Doylestown Country Club, the premier private club in Bucks County, is seeking part-time and full-time prep cooks. Salary range starts at $15/hour, and the full-time compensation package includes 21 days paid time off per year, health insurance that is heavily employer-funded, and a 401(k) program with employer-matched funds.
If you are friendly, dedicated and pleasant we invite you to join our team. We can train any cook that has the desire, drive and dedication to learn the essential skills to furthering their career to the next level. With our brand-new state of the art kitchen, DCC is one of the best training grounds for young hungry cooks! Training is continuous, and knowledge of our seasonal menu items, and attention to detail is expected.
These positions are integral to the success of the club, driving and upholding the standards and expectations of our members. The successful applicant can expect to receive:
--regular career coaching and development
--experience in a la carte
--a career path with promotion and increased pay
--a work schedule that respects and prioritizes a healthy work/personal life balance
--a healthy work environment including respect among fellow employees and appreciation from the membership
If you are motivated to grow and learn, eager to deliver a great member experience, and longing to work in a healthy, professional environment, consider joining us in our pursuit of making Doylestown Country Club the best place to work in Bucks County.
Responsibilities:
· Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
· Answer, report and follow the Executive Chef’s instructions
· Stock inventory appropriately
· Comply with nutrition and sanitation regulations and safety standards
· Maintain a positive and professional approach with co-workers and customers
If you possess a positive attitude and the desire to work in a fun, hardworking environment, please submit your resume outlining relevant experience.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Education:
- High school or equivalent (Required)
Experience:
- Cooking: 1 year (Required)
- Restaurant Experience: 1 year (Required)
Work Location: In person