We are seeking a dedicated and experienced Line Cook to join our culinary team. The ideal candidate will bring culinary passion, attention to detail, and a commitment to consistently delivering exceptional dishes to our guests. This is a full-time position working Wednesday- Sunday. Pay will be based on experience $14- $18/ hour plus tips.
Responsibilities:
- Prepare and execute menu items according to our recipes, presentation standards, and quality guidelines.
- Collaborate with kitchen team members to ensure timely and efficient food preparation during service.
- Ensure ingredients and final products are fresh
- Present, garnish and arrange final dishes
- Occasionally serve food
- Maintain a clean and safe work area, including handling utensils, equipment and dishes
- Handle and store ingredients and food
- Maintain food safety and sanitation standards
- Clean and sanitize work areas, equipment and utensils
- Execute opening and closing procedures
- Set up workstations with required ingredients and equipment
- Check the quality and freshness of ingredients
Job Type: Full-time
Pay: $14.00 - $18.00 per hour
Expected hours: 35 – 45 per week
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Experience level:
Pay rate:
Shift:
Supplemental pay types:
Work setting:
- Café
- Casual dining restaurant
Ability to Relocate:
- Hermann, MO 65041: Relocate before starting work (Required)
Work Location: In person