Our bakery is currently looking for an experienced baker. We are looking for someone with experience working in a high-volume baking environment making cookies, cakes, cupcakes, muffins, pastries, including gluten free and vegan options, etc., and demonstrate safe food handling. ServSafe not mandatory but a plus.
- 2-3 years experience preferred
- Proficient in baking and cake decorating
- Must have good time management, ability to multitask, follow recipes, and all direction from management
- Keep a clean and organized station
- Must be able to work flexible hours, including weekends, holidays, and early mornings
- Must be able to lift/carry up to 50lbs, climb step stools, reach, squat, kneel, twist and stand for several hours
- Hourly will be based on experience
- This position is a year-round position
We offer year-round employment
- Medical Insurance (company sponsored)
- Dental Insurance (voluntary)
- 401(k) with company matching
- Short Term Disability and Life Insurance (voluntary)
- Employee discounts with Team Reward Program
- Sick days
- Room for growth within the company
Job Type: Full-time
Salary: $19-$22/hr
Job Type: Full-time
Pay: $21.00 - $25.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee discount
- Health insurance
- Life insurance
Compensation package:
Restaurant type:
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Weekends as needed
Experience:
- Baking: 2 years (Required)
Work Location: In person