Our Brand Restaurant is seeking a skilled and experienced Sous Chef / Line Cook To join our team and help us create weekend brunch experiences for our guests.
Must have culinary and brunch experience
Ensure smooth operation and deliver an exceptional dining experience for our guest.
Fast-paced environment and enjoy creating brunch menu and specialties
We offer competitive salary based on experience . Joining our team means joining our family.
If you are passionate about the food industry, have excellent culinary skills, and thrive in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team as Brunch Sous Chef!
Job Type: Part-time
Pay: $18.00 - $26.00 per hour
Experience level:
Pay rate:
Shift:
Weekly day range:
Work setting:
- Upscale casual restaurant
Experience:
- Culinary experience: 5 years (Required)
- Cooking: 5 years (Required)
Work Location: In person