Executive Chef Salaries in Atlanta, GA
$81,039
avg per year
The average salary for Executive Chef jobs near Atlanta, GA is $81,039.*
Top 10 Related Jobs and Salaries
- Food & Beverage Occupations
- $136,385
- increased by68.3%
- Culinary
- $107,826
- increased by33.1%
- Caterer
- $67,875
- decreased by16.2%
- Culinary Manager
- $66,015
- decreased by18.5%
- Banquet Cook
- $65,310
- decreased by19.4%
- Chef
- $64,819
- decreased by20.0%
- Head Chef
- $63,745
- decreased by21.3%
- Sous Chef
- $57,193
- decreased by29.4%
- Kitchen Supervisor
- $40,053
- decreased by50.6%
- Line Cook
- $31,315
- decreased by61.4%
Top Executive Chef jobs near Atlanta, GA
View AllExecutive Chef
Legends
Atlanta, GA
Regular quality assurance and quality control inspections to maintain cleanliness of all back of the house areas; keeps equipment in proper working order.
Estimated: $95,000 - $100,000 a year
11 days ago
Executive Chef
The Porchetta Group
Atlanta, GA
The Porchetta Group is a new restaurant group from Chef Pat Pascarella. The Porchetta Group consists of four concepts, The White Bull, Grana, Bastone & Alici.…
Estimated: $75,000 - $85,000 a year
1 day ago
Executive Chef - Gypsy Kitchen Atlanta
Southern Proper Hospitality Group
Atlanta, GA
Develop relationships with regular guests and interact with guests. 50% employee discounts for you and up to 3 guests, at our many brands!
Estimated: Up to $110,000 a year
9 days ago
Executive Chef
Modish Restaurant & Bar
Atlanta, GA
BS degree in Culinary science or related certificate. Rectify arising problems or complaints. You will be “the chief” and maintain complete control of the…
Estimated: $65,000 - $90,000 a year
Executive Chef, Atlanta, GA
Bon Appetit
Atlanta, GA
Holiday Time Off (varies by site/state). Manages cost controls and controls expenditures for the account. Previous experience managing cost controls.
Estimated: $73.2K - $92.7K a year
Executive Chef (Senior Living)
HHS, LLC
Atlanta, GA
Associates or bachelors degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country…
Estimated: $70,000 - $75,000 a year
3 hours ago
Similar Locations
- Atlanta, GA132 jobs
- Alpharetta, GA12 jobs
- Atlanta, GA9 jobs
- Peachtree City, GA6 jobs
- Greensboro, GA6 jobs
- Duluth, GA6 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.