Restaurant Equipment Tech
- 5+ years experience in installation of commercial air conditioning and refrigeration systems of all types
- Able to do duct work
- Run refrigerant lines and all phases of the job necessary to complete the installation.
- Install, Troubleshoot, Diagnose, and Repair Commercial Kitchen & HVAC Refrigeration Equipment
- EPA certified
- A team player with quality craftsmanship and a good attitude
- Good driving record with a clear background check and drug screen
- Be available for on-call duty
- Attend monthly safety training and adhere to all safety policies and procedures
- Demonstrate efficient and effective problem-solving skills
- Stable Work History
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
Job Type: Full-time
Pay: $50,000.00 - $65,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Schedule:
- On call
- Weekends as needed
People with a criminal record are encouraged to apply
Experience:
- HVAC/R: 5 years (Preferred)
- Equipment repair: 5 years (Preferred)
- Electrical: 5 years (Preferred)
- Appliance repair: 5 years (Preferred)
Work Location: In person