Description:
Primary Function: Dishwasher
RESPONSIBLE FOR:
Maintains all functions in the kitchen including the preparing food and sanitizing areas where food may be prepared.
Qualifications:
MINIMUM EDUCATION REQUIRED:
High School Diploma or equivalent preferred.
MINIMUM EXPERIENCE REQUIRED:
None
MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
None
ADDITIONAL QUALIFICATIONS:
Restaurant experience is preferred