Must have the following availability:
Hours: Thursday to Sunday. Start time is 5pm all four nights
Responsibilities:
- Assist customers with their orders by explaining specials, meals, and drinks, and make recommendations.
- Deliver food orders to a variety of customers in a timely manner.
- Accurately explain food orders to chefs, with specific attention to allergies and special requests.
- Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins.
- Uphold our food health safety and sanitation principles.
- Occasionally check on customers to handle any impromptu requests or issues.
- Remove dirty dishes from the table.
- Inform management on customer feedback.
Work Remotely
Job Type: Part-time
Pay: $18.00 per hour
Shift:
Weekly day range:
Experience:
- Restaurant Experience: 1 year (Preferred)
Work Location: In person