Responsible for preparing breakfast in the mornings for guests.
Make sure all food and beverage equipment is in operational condition and regularly cleaned
Make sure all food and beverage machines are clean and properly stocked to anticipated business volume.
This job is from
5:30AM-11:30AM and part time weekly
6:00AM-12PM on weekends if scheduled
Job Type: Part-time
Pay: $15.00 - $15.50 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant experience: 1 year (Preferred)
Language:
Shift availability:
Work Location: In person