Donburi Station is the team of people who love food. Most importantly, there’s no better feeling than seeing people enjoy and love the food that we’ve made. Our team is excited for what the future holds and we’re ready for this adventure ahead of us.
Ideal criteria that we are looking for:
- Kitchen Chef experiences of a minimum of 1 years in high volume restaurant
- Great communication skills, to customers and co-workers.
- Positive attitude and a team player.
- Ability to multitask.
- Able to work on weekends, 4+ days a week is a must
Job Types: Full-time, Part-time
Pay: $23.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
- Paid training
Experience level:
Restaurant type:
- Casual dining restaurant
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant experience: 1 year (Required)
License/Certification:
- Food Handler Certification (Required)
Work Location: In person