Job Overview:
We are seeking a skilled Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for food preparation and a strong background in the food industry, catering, or restaurant settings.
Responsibilities:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing menu items according to set recipes
- Set up workstations with all needed ingredients and cooking equipment
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Monitor stock and place orders when there are shortages
Qualifications:
- Proven experience as a Line Cook/Prep Cook or similar role
- Knowledge of best practices for food safety and sanitation
- Understanding of various cooking methods, ingredients, equipment, and procedures
- Accuracy and speed in executing assigned tasks
- Familiarity with industry best practices and culinary trends
If you have a passion for culinary arts and want to be part of a dynamic team in a fast-paced kitchen environment, we would love to hear from you. Apply now to join our team as a Line Cook/Prep Cook.
Job Types: Full-time, Part-time
Pay: $16.00 - $20.00 per hour
Expected hours: 20 per week
Experience level:
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- Day shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Restaurant experience: 1 year (Required)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Ability to Commute:
- Shrewsbury, NJ 07702 (Required)
Ability to Relocate:
- Shrewsbury, NJ 07702: Relocate before starting work (Required)
Work Location: In person