We need a hardworking individual to assist with the baked goods department. The ideal candidate has restaurant experience, the ability to work effectively in a team setting, and is committed to providing excellent customer service. We are looking for someone reliable, friendly, and committed with a go-getter attitude.
Responsibilities:
- Knowing how to make croissants is a must!!!!!
- Must understand and be willing to work with vegan ingredients
- Prep/baking
- Maintain cleanliness of dining area and facilities.
- Apply basic sanitation and safety practices when handling food and equipment.
- Communicate with co-workers regularly.
- Perform basic maintenance of kitchen equipment.
- Follow safe food handling practices.
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour, varies by experience
Physical Setting:
- Cafe
- Casual dining restaurant
Schedule:
- 12-hour shift
- 8-hour shift
- Weekdays and availability
- Holiday availability is a must
Shift availability:
Work Location:
Work Remotely:
Job Types: Full-time, Part-time
Pay: $18.00 - $40.00 per hour
Expected hours: 30 – 50 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid time off
- Store discount
- Vision insurance
Compensation package:
Restaurant type:
Schedule:
- 10 hour shift
- Day shift
- Evening shift
- Every weekend
- Holidays
- Monday to Friday
- Night shift
- Weekends as needed
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person