```Duties```
- Set up the breakfast area before guests arrive, ensuring all food and beverages are stocked and displayed attractively
- Prepare and serve breakfast items such as coffee, tea, juice, pastries, and hot/cold food items
- Maintain cleanliness and organization of the breakfast area throughout the shift
- Monitor and replenish food and beverage items as needed
- Interact with guests in a friendly and professional manner, providing excellent customer service
- Assist with clearing tables and cleaning up after breakfast service
- Follow all food safety guidelines and ensure compliance with health and safety regulations
```Qualifications```
- Previous experience in a hospitality or food service role is preferred
- Knowledge of food safety practices and procedures
- Excellent customer service skills with a friendly and approachable demeanor
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to interact effectively with guests and team members
- Ability to stand for long periods of time and lift up to 25 pounds
Note: This position may require occasional assistance with other duties within the hotel as needed.
Please submit your resume highlighting relevant experience for consideration.
Job Type: Part-time
Pay: $15.50 - $16.25 per hour
Expected hours: 12 – 20 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
Weekly day range:
Work Location: In person