**Overview:** We are seeking a skilled Cocinero (a) to join our team. The ideal candidate will have experience in menu planning and food preparation within a restaurant or dietary department setting. **Responsibilities:** - Prepare and cook dishes as per the menu - Ensure all food preparation meets culinary standards - Follow proper food handling procedures - Collaborate with the team to assist in various kitchen tasks - Maintain a clean and organized work environment **Requirements:** - Proven experience as a cook or similar role - Knowledge of culinary techniques and practices - Understanding of food safety regulations - Ability to work well in a team environment - Strong communication skills - Willingness to assist in other kitchen duties as needed **Nice-to-Have Skills:** - Menu planning experience - Previous work in a restaurant or dietary department - Familiarity with food industry standards - Dietary aide experience If you are passionate about cooking and have the required skills, we invite you to apply for this rewarding position.
Job Type: Part-time
Pay: From $9.50 per hour
Expected hours: 15 – 20 per week
Experience level:
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Ponce, PR 00730 (Required)
Ability to Relocate:
- Ponce, PR 00730: Relocate before starting work (Required)
Work Location: In person