We are seeking an experienced Line Chef who possesses the skills to join a successful fine dining culinary team. Duties will include creativities with the daily specials. Competitive pay, drug free work place. Highly accoladed team, award winning hotel property. Looking for long term employment, please apply. Will interview on the spot.
Job Type: Full-time
Pay: $15.00 - $18.00 per hour
Schedule:
- Holidays
- Night shift
- Weekends
Work Location:
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
This Job Is Ideal for Someone Who Is:
- Dependable -- more reliable than spontaneous
- Autonomous/Independent -- enjoys working with little direction
- High stress tolerance -- thrives in a high-pressure environment
Company's website:
Company's Facebook page:
- https://www.facebook.com/LakeRabunHotel
Work Remotely:
COVID-19 Precaution(s):
- Remote interview process
- Personal protective equipment provided or required
- Temperature screenings
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place
Work Location: In person