Job Title: Line Cook, Pantry Cook, Prep Cook
Job Overview:
We are seeking a skilled Cooks, Pantry and Prep Cooks to join our team. The ideal candidates will be responsible for preparing and cooking a variety of dishes while ensuring the highest quality of food and adherence to food safety standards. You will play a crucial role in menu planning, meal preparation, and maintaining a clean and organized kitchen environment.
Duties:
- Prepare and cook menu items in accordance with recipes and quality standards
- Handle food safely and ensure proper storage and labeling
- HAVE A POITIVE SAY YES ATTITUDE!
- Maintain cleanliness and organization of the kitchen area
- Follow dietary requirements and restrictions for special meals
- Support catering operations when necessary
Skills:
- Proficiency in food handling techniques
- Strong knife skills for food preparation
- Knowledge of food safety guidelines and procedures
- Ability to work effectively in a fast-paced kitchen environment
- Prior experience in meal preparation and cooking techniques
If you are a passionate Cook with a keen eye for detail and a dedication to delivering exceptional culinary experiences, we invite you to apply for this exciting opportunity. Join our team and showcase your skills in a dynamic kitchen environment where creativity and teamwork are valued.
Job Type: Full-time
Pay: $17.00 - $21.00 per hour
Expected hours: 32 – 40 per week
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Experience level:
Restaurant type:
Shift:
Weekly day range:
People with a criminal record are encouraged to apply
Work Location: In person