Job Summary:
We are seeking a skilled Line Cook to join our culinary team. The ideal candidate will have experience in meal preparation and a passion for creating delicious dishes in a fast-paced restaurant environment.
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Assist with food preparation and assembly
- Ensure compliance with food safety and sanitation guidelines
- Collaborate with the culinary team on menu planning and execution
- Maintain a clean and organized work station
- Monitor food levels and replenish supplies as needed
Experience:
- Previous experience in a restaurant or culinary setting is preferred
- Knowledge of food industry practices and procedures
- Familiarity with food safety regulations
- Proficiency in knife skills for food preparation
- Ability to work efficiently in a high-pressure environment
- Culinary degree or certification is a plus
If you are a dedicated Line Cook with a passion for culinary excellence, we invite you to apply for this exciting opportunity to showcase your skills and creativity in our dynamic kitchen environment.
Job Types: Full-time, Part-time
Pay: $13.00 - $17.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person