Since 1912, Citarella has been a part of New York. Our name is synonymous with freshness, quality and value. In a city that offers overwhelming variety, we proudly offer the largest selection of fresh seafood & aged prime meats along with prepared foods and gourmet groceries. While growing, we have maintained our commitment to providing the best quality, value and service.
Role Overview:
As a member of the Seafood team, our Seafood Associates are customer focused, where their shared seafood knowledge elevates the guest experience. You take pride in applying your communications skills and keen eye for detail in a fast paced, ever evolving role. You can multi-task: handle guest questions, restock the seafood displays, and do so with poise and patience. Just as important, you are a team player by stepping up when needed but also knowing you can count on them to help you when needed.
Responsibilities & Duties:
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Help department to maximize sales by providing exceptional guest service.
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Unload products from truck, break down pallets, take in deliveries, and separate product for sales floor, and cooler.
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Required to ensure all products meet Citarella standards prior to filling displays.
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Always maintain professionalism and treat everyone with respect and courtesy.
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Basic knife skills.
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Responsible for product rotation, facing, restocking, maintaining display.
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Follow, maintain and perform safety and sanitation procedures throughout all shifts.
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Communicate effectively with peers and management.
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Will be guest focus and forward facing.
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Adhere to all assigned duties by management team.
Requirements
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Minimum of 6 months to 1 year with seafood handling, guest service and sales experience.
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Exceptional guest service, organization, and merchandizing skills.
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Safe knife handling
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Ability to retain product knowledge.
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Ability to act with a sense of urgency and remain productive in a fast-paced environment.
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Must possess problem solving skills.
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Empowered team player willing to assist fellow associates.
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The associate is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 20–75 pounds.
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The position requires manual dexterity, visual skills, and the ability to follow written and oral instructions and procedures
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Maintain a clean and safe environment
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Ability to work a flexible schedule including opening and closing shifts, weekends and holidays
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Other duties may be assigned as business needs change