Job Summary:
We are seeking a skilled Pastry Cook to join our culinary team. The ideal candidate will be passionate about creating delicious pastries and desserts, with a keen eye for detail and a commitment to quality.
Responsibilities:
- Prepare a variety of breads, cakes, cookies, and other plated desserts
- Follow recipes and production schedules to meet customer demands
- Monitor inventory levels and order supplies as needed
- Ensure compliance with food safety standards and regulations
- Collaborate with the kitchen team to create new pastry items
- Maintain a clean and organized work area
Skills:
- Experience in food handling and culinary techniques
- Knowledge of food industry standards and practices
- Familiarity with food safety protocols
- Ability to work in a fast-paced kitchen environment
- Strong baking skills with expertise in pastry production
If you are a dedicated Pastry Cook with a passion for creating delectable treats and have the required skills, we invite you to apply for this exciting opportunity to showcase your talent in our kitchen.
Job Type: Full-time
Pay: $20.70 - $27.70 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Compensation package:
Schedule:
- Day shift
- Every weekend
- Morning shift
Ability to Commute:
- Dundee, OR 97115 (Required)
Ability to Relocate:
- Dundee, OR 97115: Relocate before starting work (Required)
Work Location: In person