Summary: This position is responsible for the management, planning, and execution of the daily activities associated with the Housekeeping & Laundry Department and the maintaining the guestrooms, public space, exteriors, restaurants, bars, and all back-of-house areas.
Essential Job Functions: The position requires the ability to perform the following essential job functions, with or without reasonable accommodation:
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Interview, select, train, supervise, counsel and participate in the evaluation, scheduling, and direction of all housekeeping, laundry, private bar, and overnight cleaners/janitorial staff team members.
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Plans, organizes, controls, and directs housekeeping services to ensure hotel rooms, hallways, meeting rooms, back-of-house, and other facilities are maintained in a clean, safe, orderly, and secure condition.
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Establish and maintain related timelines and priorities: evaluate and coordinate responses to housekeeping needs and requests ensuring activities comply with established standards, requirements, laws, codes, regulations, policies, and procedures.
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Oversee and participate in the preparation and maintenance of various records and reports related to personnel, daily housekeeping activities, inspections, inventory and assigned functions.
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Responsible for ensuring that all departments comply with sanitation and safety standards. for guests and team members.
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Responsible for ensuring that all supplies and equipment are inventoried, secured, and at appropriate par levels.
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Coordinates acquisition and receiving of all housing supplies.
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Additional tasks assigned by management.