Beauvine Burger Concept is looking to hire an experienced and self-motivated prep cook.
We are looking for candidates who:
- Have at least 2 years experience cooking in a commercial kitchen
- Are able to follow recipes exactly and pay attention to detail
- Have knowledge with kitchen safety and sanitation
- Have reliable transportation
- Are able to work both on their own and in a team environment
- Have a good attitude and are professional
- Are able to lift 25+ lbs
- Have basic knife skills
- Are able to work in an organized, clean capacity
- Are reliable and have a good attitude
We look forward to talking with you!
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Expected hours: 18 – 40 per week
Benefits:
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person