**Job Overview:** We are seeking a skilled and dynamic Bar Manager to oversee our bar operations. The ideal candidate will have a passion for the culinary and hospitality industry, possess strong leadership skills, and excel in customer service. **Responsibilities:** - Manage all aspects of the bar including inventory, staff, and customer service - Develop and maintain high standards for quality control and customer satisfaction - Train, supervise, and schedule bar staff - Ensure compliance with health and safety regulations - Create innovative drink menus and promotions to drive sales - Handle ordering, receiving, and maintaining stock levels - Monitor and control inventory to minimize waste and maximize profitability **Skills:** - Experience in the culinary or food service industry - Strong leadership abilities to motivate and guide staff effectively - Knowledge of inventory management and control practices - Proficient in food handling procedures - Exceptional customer service skills to ensure a positive guest experience - Previous experience working in a hotel or kitchen environment is a plus If you are a dedicated professional with a passion for the hospitality industry, possess excellent organizational skills, and thrive in a fast-paced environment, we invite you to apply for the role of Bar Manager.
Job Type: Full-time
Pay: $18.00 - $23.00 per day
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
Restaurant type:
Shift:
- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
License/Certification:
- Driver's License (Preferred)
Shift availability:
Ability to Commute:
- South San Francisco, CA 94080 (Required)
Ability to Relocate:
- South San Francisco, CA 94080: Relocate before starting work (Required)
Work Location: In person