20 Best Operational Manager jobs in Chicago, IL (Hiring Now!)

District Manager/ Area Manager
Jack in the Box Corporate —Chicago, IL
Promotes a guest-centric culture and holds restaurant managers accountable for continuously improving the guest experience, including reviews guest experience…
$95,000 - $100,000 a year
Quick Apply
1h
Assistant Store Manager
Mariano's —Westchester, IL
Utilize coordinators and other field staff to ensure store departments are achieving sales and profit goals and ensure implementation, and execution of division…
$59,700 - $65,000 a year
Operations Manager - Gotham Bagels
Gotham Bagels —Chicago, IL
Recruit, train, and develop store supervisors and staff members to develop a high-performing team. Bachelor's degree in Business Administration, Hospitality…
$60,000 - $75,000 a year
Quick Apply
1h
Shop Manager
Confidential —Chicago, IL
Working knowledge of hazmat and environmental state and federal regulations. Directly supervises all Shop employees which include mechanics, welders, and…
From $80,000 a year
Quick Apply
Education Manager
Henry Booth House —Chicago, IL
This schedule will include topics such as curriculum implementation, staff supervision techniques, and effective communication strategies to enhance their…
From $59,000 a year
Quick Apply
Market Manager
Comer & Cross —Elk Grove Village, IL
Analyzing competitors and market trends to develop strategies. Your primary and most important role will be to ensure the success of each and every install.
$80,000 - $100,000 a year
Quick Apply
Regional Manager
Community Operating Solutions —Chicago, IL
A current, valid driver's license. Works with a team to develop and implement marketing programs and advertising plans, including strategies and activities to…
$85,000 - $126,000 a year
Quick Apply
1d
Senior Manager, Privacy
Adtalem Global Education —Chicago, IL
Stays abreast of applicable federal and state privacy laws and accreditation standards and monitors advancements in information governance technologies to…
$77,996.84 - $140,851.54 a year
Quick Apply
Project Manager - Toy Innovation
FERRERO —Chicago, IL
Bachelor’s degree in business administration, engineering, or a related field required. Maintain and oversee project budgets, timelines, and documentation to…
Estimated: $89.7K - $114K a year
13d
Manager, Aviation Maintenance
Republic Airways —Chicago, IL
An Associate’s or bachelor’s degree in business, management, aircraft maintenance, or related field. High school diploma or equivalent with an FAA Airframe and…
Estimated: $81K - $103K a year
Manager, Corporate Food Safety
Ferrara Candy Company, Inc. —Chicago, IL
The Corporate Food Safety Manager ensures compliance with all applicable local, state, and federal food laws and champions the Ferrara’s food safety and quality…
$100,000 - $140,000 a year
Dental Office Manager
ORA Dental Studio —Chicago, IL
Collaborate with the dentist(s) to develop and implement strategic plans for practice growth. Bachelor's degree in business administration, healthcare…
Estimated: $51.5K - $65.2K a year
Quick Apply
1h
General Manager
Sweetwater T&G | Bottleneck Management —Chicago, IL
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the location,…
$80,000 - $102,500 a year
Quick Apply
6d
Regional Director
Mission Veterinary Partners —Illinois
Ability to develop strong and supportive working relationships with a wide variety of people and backgrounds. Regional Director works with the Hospital Director…
Estimated: $55.3K - $70K a year
HVAC Operations General Manager
Confidential —Chicago, IL
Maintain operational statistics to include calls, daily sales, technician tracking, vehicle maintenance, etc. Establish, maintain, and monitor internal controls…
From $100,000 a year
Quick Apply
Senior Commercial Property Manager
Imperial Realty Company —Chicago, IL
Work with Construction management as required, including: contractor selection, construction supervision, punch lists, expedite tenant build-outs.
Estimated: $96.6K - $122K a year
Quick Apply
Assistant Internal Audit Manager
FERRERO —Chicago, IL
You carry out internal audit reviews with integrity and accuracy and possess the critical thinking, resilience, and technical competencies to identify and…
Estimated: $116K - $147K a year
19h
Senior Manager FMO Zone
TTX —Chicago, IL
Ability to define problems, collect data, establish facts, and draw valid conclusions that involve all levels of FMO organization. $118,000 - $160,000 per year.
$118,000 - $160,000 a year
Environment of Care Consultant - Domestic - Part time
The Joint Commission —Oakbrook Terrace, IL
Collaborates with Joint Commission Resources Central Office staff (based in Oak Brook, IL) and colleagues to generate leads, develop proposals, and pursue to…
Estimated: $111K - $141K a year
11d
Convention Services Manager
Omni Hotels & Resorts —Chicago, IL
Coordinate all aspects of conferences as assigned by the Director of Sales and Marketing to include but not limited to: food and beverage requirements, timing…
$60,000 - $75,000 a year
12h

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District Manager/ Area Manager

Jack in the Box Corporate - Chicago, IL

Quick Apply

Job Details

Full-time $95,000 - $100,000 a year 1 hour ago

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Cell phone reimbursement
Vision insurance
401(k) matching
Flexible schedule
Life insurance
Paid sick time

Qualifications

Succession planning
Management
5 years
English
Microsoft Office
Bachelor's degree
Business
Leadership
Restaurant experience
Strategic planning

Full Job Description

District Manager

We value and reward our employees by offering:

Competitive base pay and quarterly bonus payouts based on restaurant performance
Vehicle and cell phone reimbursement
Three weeks of paid vacation starting day 1
Six days of sick pay and 11 paid holidays per year
Medical, Dental and Vision plans
Company-paid life insurance
Tuition Reimbursement

POSITION SUMMARY:

Responsible for driving restaurant sales and profits by providing clear direction and leadership to restaurant management that focuses on a guest-centric culture, including consistently delivering excellent guest service and food quality, executing Jack in the Box brand standards, and by promoting the Company’s vision, mission, and values. The span of control: 6-10 restaurants.

KEY DUTIES/RESPONSIBILITIES:

Oversees execution and ensures adherence with all Company and restaurant systems, procedures, and food safety requirements. Conducts restaurant audits and regularly monitors performance. Educates and consults with managers to ensure their understanding of restaurant operational and financial performance, including knowledge of income and expense reports and quality and service reports; ensures reports are reviewed each Period. Thinks strategically and helps managers to identify trends and implement action plans to improve restaurant sales and profit. Conducts business reviews, monitors and investigates fraud reports, reviews cash management reports, monitors labor usage and inventory levels, takes accountability and follows-up on action items to ensure operational excellence and financial excellence.

Performs an active role in promoting the Jack in the Box restaurant in the local community, including networks with community leaders to establish relationships; participates and represents the Company in community events; keeps informed of local competitor activities.

Promotes a guest-centric culture and holds restaurant managers accountable for continuously improving the guest experience, including reviews guest experience reports (i.e., Voice Of Guest, Earn the Next Visit, guest relations calls), coaches and empowers restaurant management to deliver on all aspects of the guest experience including food quality and safety, speed of service, employee friendliness, problem resolution, cleanliness and order accuracy. Provides constructive and actionable feedback; follows up with managers to ensure timely and professional resolution of guest complaints and guest issues; contacts guests as needed. Conducts high-impact visits to the restaurants to observe all areas of operations and evaluate the guest experience.

Ensures all security equipment in the restaurants is operational; acts as the primary liaison with Law Enforcement at the restaurant level; conducts cash loss investigations including interviewing employees, identifying policy violations and responsible parties and reporting to the Asset Protection Department; conducts periodic asset protection surveys.

Develops relationships with restaurant employees and promotes a work environment of mutual respect; seeks and acts upon employee feedback; addresses employee relations issues and ethics calls; conducts employee investigations and resolves problems. Ensures a restaurant environment that is fun, clean, and safe; ensures employees understand and acknowledge monthly safety lesson plans; conducts post-injury investigations, including reporting lost-time claims to the Asset Protection Department and providing witness statements, videos, and police reports to the Risk Management Department; understands and utilizes Jack in the Box systems, processes, and tools; and complies with policies, procedures, and regulatory requirements.

Utilizes effective recruiting sources and methods to attract and select talented employees while effectively balancing external hiring with internal promotions by conducting workforce assessment and succession planning. Reviews applications and resumes; conducts interviews; extends employment offers; initiates background checks and conducts new hire orientation and onboarding.

Oversees the ongoing training and development of internal and external candidates for management and team leader positions; partners with management to identify development needs and implement development plans; ensures succession management by leading training sessions and workshops. Builds an engaged workforce through teaching, leading and coaching; motivates and inspires management team to achieve high performance by being a role model and providing regular performance assessment and feedback.

QUALIFICATIONS:

Education – Bachelor’s degree in Business or related field preferred.

Experience – Multi-unit leadership experience in QSR restaurant, or related industry.

Knowledge/Skills/Abilities – Requires ability to speak, read, and write effectively in English; excellent interpersonal skills and collaborative management skills. Maintains professionalism and optimistic attitude in all situations. Is a self-starter who takes initiative and willingly accepts responsibility. Good listener, self-motivator and can motivate others. Proficient knowledge of personal computers and related software applications (Microsoft Office). Demonstrates integrity and ethical behavior.

Physical Requirements – Ability to move freely throughout the restaurant; ability to drive a motor vehicle and travel to restaurants and other business locations approximately 85%-90% of time.

Job Type: Full-time

Pay: $95,000.00 - $100,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Health insurance
Life insurance
Paid time off
Vision insurance

Schedule:

10 hour shift
8 hour shift

Education:

Bachelor's (Preferred)

Experience:

Multi-Unit: 5 years (Required)
Restaurant: 5 years (Required)

Ability to Relocate:

Chicago, IL: Relocate before starting work (Required)

Willingness to travel:

100% (Required)

Work Location: On the road

Quick Apply

Operational Manager jobs in Chicago, IL

District Manager/ Area Manager

Assistant Store Manager

Operations Manager - Gotham Bagels

Shop Manager

Education Manager

Market Manager

Regional Manager

Senior Manager, Privacy

Project Manager - Toy Innovation

Manager, Aviation Maintenance

Manager, Corporate Food Safety

Dental Office Manager

General Manager

Regional Director

HVAC Operations General Manager

Senior Commercial Property Manager

Assistant Internal Audit Manager

Senior Manager FMO Zone

Environment of Care Consultant - Domestic - Part time

Convention Services Manager

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