Sous Chef jobs

Castle Hill Resort Spa —Ludlow, VT

He/she is expected to provide guidance for all staff. The Sous Chef is responsible for ensuring that all meals are well prepared with regard to quality,…

The Speakeasy —Holdrege, NE

Communicate effectively with kitchen staff. Prior experience in a restaurant kitchen. Prepare high-quality dishes according to recipes.

Ameristar Casino Resort Spa Black Hawk —Black Hawk, CO3.7

Associate degree (A.A.) in culinary or related field, and minimum two (2) years of culinary experience required; or equivalent combination of education and…

Metz Culinary Management —Ferrum, VA2.9

Thorough knowledge of Menu implementation with STUNNING presentation ideas. Must have solid kitchen leadership experience.

Oglebay —Wheeling, WV3.5

Interact with the public with a cheerful and positive attitude, solve guest problems and complaints in a proper manner, and maintain harmonious working…

Boat House —Tiverton, RI4

Ensures a quality guest experience through oversight of employees preparing and cooking food. Daily management of kitchen operations and coordination of all…

et al. —Honolulu, HI

Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.

Westin Ka'anapali Ocean Resort Villas —Lahaina, HI4.1

Uses all available on the job training tools to train new associates and provide follow-up training as necessary. Medical/Dental/Vision/401K opportunities.

Sea Island —Sea Island, GA4

Maintain a thorough knowledge of current guest services, activities, dining options, shops, local attractions, and historical information regarding Sea Island…

Woodstone Country Club —Danielsville, PA3.5

As a Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of the kitchen, maintain high culinary standards, and deliver…

Oakmont —Burlingame, CA

As directed, develop and implement culinary procedures that ensure that food is ready on time and proper temperature levels are met.

Mohonk Mountain House —New Paltz, NY3.7

Speak, read and write the English language and communicate in a clear and congenial manner, with our guests, visitors and employees. Walk up to 5 miles per day.

Flagship Facility Services LLC —New York, NY3.1

No two days are the same and our Jr. Sous enjoy a work/life balance with a set schedule, weekends off and on-the-job-training for continuing your career in the…

Boqueria —West Hartford, CT3.7

The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…

Wynn Las Vegas —Las Vegas, NV3.9

Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.

Diamond Jo Casino Dubuque —Dubuque, IA3.5

As a Sous Chef, you will assist the Head Chef in managing kitchen operations, ensuring high-quality dishes are served to our guests.

RH —Dallas, TX1.5

Lead, train, and conduct in-the-moment coaching to professionally develop Kitchen associates. Constantly monitor hospitality areas to ensure they are kept clean…

Sunda Hospitality Company LLC —Nashville, TN

This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a…

AVI Foodsystems, Inc —Alfred, NY2.8

Comfortable dealing with fast-paced environments. Properly measure kitchen ingredients and food portions. Use kitchen knives and equipment such as grills, ovens…