9649
Sous Chef jobs
Castle Hill Resort Spa —Ludlow, VT
He/she is expected to provide guidance for all staff. The Sous Chef is responsible for ensuring that all meals are well prepared with regard to quality,…
$900 - $1,200 a week
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The Speakeasy —Holdrege, NE
Communicate effectively with kitchen staff. Prior experience in a restaurant kitchen. Prepare high-quality dishes according to recipes.
From $18 an hour
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Ameristar Casino Resort Spa Black Hawk —Black Hawk, CO
Associate degree (A.A.) in culinary or related field, and minimum two (2) years of culinary experience required; or equivalent combination of education and…
From $55,000 a year
Oglebay —Wheeling, WV
Interact with the public with a cheerful and positive attitude, solve guest problems and complaints in a proper manner, and maintain harmonious working…
$40,000 - $50,000 a year
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Beatrix —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Founding Farmers —King of Prussia, PA
Train and develop kitchen personnel in procedures, policies, and the safe operation of equipment, utensils, and machinery. Ability to lead a team.
$100,000 - $105,000 a year
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3d
Sea Island —Sea Island, GA
Maintain a thorough knowledge of current guest services, activities, dining options, shops, local attractions, and historical information regarding Sea Island…
From $22.30 an hour
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Friendsview —Newberg, OR
We are looking for an individual with either a minimum of 5 years as a production cook, or 2 years of experience and a culinary education.
$23.25 - $25.50 an hour
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Woodstone Country Club —Danielsville, PA
As a Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of the kitchen, maintain high culinary standards, and deliver…
$18 - $20 an hour
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Westin Ka'anapali Ocean Resort Villas —Lahaina, HI
Uses all available on the job training tools to train new associates and provide follow-up training as necessary. Medical/Dental/Vision/401K opportunities.
$62,431 - $71,760 a year
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Cameron Mitchell Restaurants LLC —Boston, MA
Maintains proper security of all restaurant personnel and guest property. Communicate in a timely and professional manner with the five major groups CMR does…
From $62,000 a year
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Foodland Farms —Honolulu, HI
Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.
From $57,200 a year
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2d
Fair Oaks Farms Management LLC —Fair Oaks, IN
Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…
Estimated: $63.1K - $79.9K a year
Flik Hospitality Group —Denver, CO
Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs…
$31 an hour
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Waverly Oaks Golf Club —Plymouth, MA
Duties will include, but are not limited to, overseeing prep and production, executing an event when needed, help with weekly ordering, step onto the line if…
Estimated: $41.1K - $52.1K a year
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Boca Restaurant Group —Cincinnati, OH
+ Precise execution of recipes and line builds to company and chef standards and guest modifications. + Understanding of kitchen utensils, kitchen equipment,…
From $25 an hour
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14d
Pizzeria Portofino —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Elm Square Oyster Co. —Andover, MA
Produce high quality plates both design and taste wise. Ensure that the kitchen operates in a timely way that meets our quality standards.
$55,000 - $65,000 a year
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URJ Camp Harlam —Kunkletown, PA
In conjunction with the Food Service Director and Head Chef, the Sous Chef will supervise the efforts of a kitchen staff of approximately 20.
From $750 a week
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1h
Marriott Vacations Worldwide —Lahaina, HI
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…
$62,431 - $71,760 a year
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