146
Kitchen Manager jobs in Atlanta, GA
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
Sterling Estates Senior Living - East Cobb —Marietta, GA
He/She will ensure that all services and programs are following federal, state and/or local regulations, laws and statutes including sanitation/cleanliness.
From $19 an hour
2d
Elite Entertainment Restaurant and Bar —Atlanta, GA
In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations.
$45,000 - $85,000 a year
Quick Apply
ECI Management Group —Atlanta, GA
Looking for hands on Culinarian to oversee a new concept within a corporate facility. Retail Food Service Experience Desired. Off on weekends and Holidays.
$60,000 a year
Quick Apply
1d
Damsel —Atlanta, GA
Knowledge of kitchen equipment and utensils. Collaborate with the kitchen team to ensure smooth operations. Your expertise in food handling and preparation will…
$18 - $22 an hour
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Louisiana Bistreaux —Dunwoody, GA
This includes cost control, inventory control and guest focus. Food preparations, Line cooks execution, plate presentation, proper handling of food, cleanliness…
$50,000 - $60,000 a year
Quick Apply
6d
Bowlero —Atlanta, GA
ServSafe instructor certification or ability to be certified is preferred. Current ServSafe certification is required. Bachelor’s or culinary degree preferred.
$60,000 - $75,000 a year
Another Broken Egg Cafe —Vinings, GA
Achieve a passing score on the ServSafe exam or possess a valid ServSafe certification. Ensure all pertinent staff members have a current sanitation & safety…
$50,000 - $60,000 a year
Quick Apply
8h
Omni Hotels & Resorts —Atlanta, GA
Partnering with F&B management, this individual is responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests.
Estimated: $39.8K - $50.4K a year
2d
Applebee's —Atlanta, GA
An affinity to attract, lead, develop, recognize and retain the best hospitality talent. We are looking for experienced Kitchen Managers who focus on food…
$50,000 a year
Quick Apply
Rina Kitchen —Atlanta, GA
Collaborate with the front-of-house team to ensure seamless service and exceptional guest experiences. Monitor food costs and develop strategies to minimize…
$55,000 - $75,000 a year
Quick Apply
Puttshack —Dunwoody, GA
You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…
$60,000 - $75,000 a year
Quick Apply
Antica Posta —Atlanta, GA
Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.
$22 - $25 an hour
Quick Apply
Jackmont Hospitality —Atlanta, GA
Identifies operational opportunities to build sales and control costs; develop and implement plans to address opportunities.
$58,000 - $60,000 a year
Quick Apply
OLIVA Restaurant Group —Atlanta, GA
Collaborate with the front-of-house team to ensure seamless service and exceptional guest experiences. Monitor food costs and develop strategies to minimize…
$65,000 - $85,000 a year
Quick Apply
Sonic Drive-In —Atlanta, GA
Independently work with vendor partners to develop new products from gold-standard product to initial benchtop samples and through commercialization process.
Estimated: $39K - $49.4K a year
Quick Apply
Chick-fil-A Ponce & Boulevard —Atlanta, GA
Previous leadership experience in quick-service or a comparable field. Serves as subject matter expert for all tasks for the front-of-house or back-of-house.
$15 - $17 an hour
Quick Apply
5d
Inspire Brands —Atlanta, GA
Responsible for translating culinary briefs into product innovation that drives new guest acquisition and industry-leading guest satisfaction.
Estimated: $47.3K - $59.9K a year
Puttshack —Dunwoody, GA
You must also develop your culinary team through training, mentoring, and managing so that you can deliver consistent culinary experience to every Puttshack…
$50,000 - $60,000 a year
Quick Apply
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