378
restaurant manager jobs in Torrance, CA
Pasona N A, Inc. —Gardena, CA
Cost Control and Improvement Initiatives: Identifying and addressing issues related to cost control, including single-store management and potentially…
$100,000 - $150,000 a year
Quick Apply
EL Pollo Loco —Torrance, CA
Driving/Vehicle : Must be at least 18 years old and possess a valid driver’s license and a reliable vehicle that may be used for company business.
$22.75 - $25.00 an hour
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Hillstone Restaurant Group —Santa Monica, CA
Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Newly hired managers will quickly embrace a self-directed…
$90,000 - $110,000 a year
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Jersey Mike's Subs —Los Angeles, CA
Must have a valid driver's license. Managers take an active role in the total management of a Jersey Mike’s store / operation. Must be at least 18 years old.
$80,000 - $100,000 a year
Quick Apply
12d
Hillstone Restaurant Group —Santa Monica, CA
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…
$90,000 - $110,000 a year
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CENTINELA VALLEY UNION HIGH SCHOOL DISTRICT —Lawndale, CA
This position extends beyond the classroom into running a student-led café, competition teams, and/or catering business. DURATION:* 2024-2025 School Year.
$53,750 - $66,990 a year
4d
Din Tai Fung —Torrance, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$100,000 - $116,000 a year
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4d
Chicken Maison Restaurants —Torrance, CA
Assist Company’s goals and develop service strategy for all FOH and BOH employees. *. This person will train and work hip-to-hip with existing and new Managers…
$85,000 - $95,000 a year
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Gen Korean BBQ —Cerritos, CA
With a great can-do attitude, as the Assistant Manager (“AM”) for the front of the house operations, the Gen Korean BBQ House AM works hand in hand with the…
$20.00 - $24.50 an hour
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20h
Areas USA, Inc —Inglewood, CA
Select or create successful menu items based on many considerations, and assign prices based on cost analysis. Recruit, hire, and oversee training for staff.
From $69,000 a year
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Dave & Buster's —Westchester, CA
A RESTAURANT MANAGER IS: The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and…
$75,000 - $80,000 a year
1h
The Stand Restaurants —Los Angeles, CA
Do you love to develop team members? Exposure to varying temperatures, including steam, high kitchen temperatures, humidity, freezers, refrigerators, indoor air…
Up to $25 an hour
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4d
Pico Rivera Healthcare —Los Angeles, CA
Join our team and receive leadership development opportunities to expand your career in the healthcare field, while receiving competitive pay and learning from…
$35 - $38 an hour
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7d
WKS Restaurant Group —Lakewood, CA
Build your skills and leverage the available tools to prepare yourself for a future General Manager role! Train and develop crew members.
$19 - $22 an hour
6d
Restaurant Depot —Los Angeles, CA
They have been supplying independent food businesses with quality products from large cash and carry warehouse stores since 1990. LAX-04 WS-04 WS-TC.
Estimated: $32.1K - $40.6K a year
Bacio di Latte —Los Angeles, CA
Our gelato reflects the passion and care that we take in making the best product possible coupled with our exceptional service creates a memorable and impactful…
$75,000 - $93,000 a year
Quick Apply
4d
Din Tai Fung —Anaheim, CA
Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. Dental, Vision, and Life Insurance.
$105,000 - $121,800 a year
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12h
Chaumont Bakery & Cafe —Beverly Hills, CA
Develop and implement strategies to increase sales and profitability. The ideal candidate will have a passion for French pastries & coffee, proven experience…
$70,000 - $75,000 a year
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7d
Habit Burger Grill - Torrance (Pacific Coast Hwy) —Torrance, CA
The Habit Burger Grill management training program teaches the art and science of restaurant supervision; The “science” of managing the restaurant business;…
Estimated: $56.6K - $71.7K a year
Quick Apply
4d
Cabbage Key —United States
Manages day-to-day operations, ensuring the quality, and standards meeting the expectations of the guests on a daily basis. And able to make logical decisions!
$55,000 - $65,000 a year
Quick Apply
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