829
restaurant manager jobs in New York, NY
Cipriani USA —New York, NY
Collaborate with the management team to develop and implement strategies for increasing sales, improving efficiency, and enhancing the overall guest experience.
$65,000 - $75,000 a year
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1d
Tin Building by Jean-Georges —New York, NY
Processes and settles daily cash and credit transactions for all departments. Our partners' creative energy, combined with our extensive hospitality knowledge,…
$80,000 - $90,000 a year
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Corner Table Restaurants —New York, NY
Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Bring a friend to work bonus.
$120,000 - $145,000 a year
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Crema Gourmet Espresso Bar —New York, NY
The kitchen manager & Line Cook must teach, coach, and develop the kitchen team on all job responsibilities and duties. Quick service & fast food restaurant.
From $1,019 a week
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6d
Carmine's Italian Restaurant- Midtown —New York, NY
Working with the kitchen and management team members on flow of service front desk to kitchen; working with staff to ensure an excellent guest service.
$95,000 - $100,000 a year
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Emmy Squared Pizza —New York, NY
Ensure compliance with all local, state, and federal regulations and licensing requirements. Ensure guest satisfaction; interacting with guests and engaging in…
$75,000 - $82,000 a year
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1d
SSP America —East Elmhurst, NY
Recording all income and expenses and ensuring that cash registers are balanced. Proven ability to effectively manage conflict and ensure successful outcomes;…
$60,000 a year
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Flatiron NoMad Partnership —New York, NY
Leading a training program to help Public Safety employees build confidence in providing visitor directions and answering questions.
$75,000 - $95,000 a year
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2d
PhxProConnect —New York, NY
A bachelor's degree in a relevant field is required; an advanced degree is preferred. The position involves overseeing various programs, leading the team,…
$150,000 - $160,000 a year
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Playa Bowls —New York, NY
Maintain a positive work environment for guests and staff. Ability to deliver a great guest experience and be able to help problem solve any customer grievance…
$70,000 - $80,000 a year
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RH Rooftop Restaurant —New York, NY
Work in partnership with the rest of the Hospitality Leadership team to develop strategies to grow the business. Competitive Pay $80,000.00 - $90,000.00.
$80,000 - $90,000 a year
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City Vineyard at Pier 26 —New York, NY
Handle recruitment of new hires, with senior leadership partnership when required, set fair wages consistently, and ensure all hires and properly onboarded and…
$80,000 - $85,000 a year
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1d
Eataly North America —New York, NY
Maintains a high level of hospitality towards guests as well as within the team. Documents, investigates and resolves employee and guest incidents.
$75,000 - $90,000 a year
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7d
Wonder Jobs (ext) —New York, NY
Bachelor's degree in business administration, Hospitality Management, or related field preferred. Coaching and developing General Manager(s) on guest experience…
$128,625 - $136,500 a year
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8d
Peachy Studio —New York, NY
During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card, driver's license,…
$160,000 - $190,000 a year
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18h
Gracious Hospitality Management —New York, NY
Oversees all cash management functions; Maintains proper loss prevention standards, including reviewing cash handling procedures, deposits and safe procedures.
$125,000 - $155,000 a year
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3d
Krispy Kreme —New York, NY
Answer telephone in a timely manner and utilize Krispy Kreme greeting procedures. The Manager of Production will oversee back of house and production operations…
$80,000 a year
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3d
The Modern / Cafes —New York, NY
With its serene atmosphere and modern aesthetic, the restaurant’s design by the New York-based architecture firm Bentel & Bentel offers a welcome escape from…
$70,000 a year
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2d
Baccarat New York —New York, NY
Expertise in handling challenging guests. Maintain and develop strong professional relationships with vendors and industry specialists.
$90,000 - $100,000 a year
1d
THE GRILL —New York, NY
Bachelor’s degree in Hospitality Management, Business, or related field preferred. Develop and implement strategies to improve overall restaurant performance…
$80,000 - $85,000 a year
Quick Apply
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