20 Best hotels jobs in Las Vegas, NV (Hiring Now!)

Sous Chef
Ellis Island Casino, Hotel & Brewery and Village Pub —Las Vegas, NV
Use leadership ability to motivate staff, provide good communications to ensure that the staff knows and strives toward the company objectives, and develop good…
Estimated: $46.5K - $58.9K a year
Quick Apply
Hotel General Manager
American Cruise Lines —United States
Oversee hotel departments to ensure an optimal level of service and hospitality are provided to guests. As General Manager, you will lead the hotel and food…
From $310 a day
Quick Apply
3d
Ticket Office Representative - Bellagio
MGM Resorts International —Las Vegas, NV
In this role you are tasked with delivering outstanding guest service, surpassing guest expectations, managing cash transactions, and handling service recovery…
$16 an hour
1d
Retail Sales Associate - The Cosmopolitan
MGM Resorts International —Las Vegas, NV
You will play a vital role in our mission to own the guest’s experience and create WOW memories that they will carry with them far beyond their stay with us.
$15 an hour
Quick Apply
20h
Promotions Clerk
El Cortez Hotel and Casino —Las Vegas, NV
Register guests and entering required guest information. Greet guests upon arrival or over the phone in a professional and friendly manner.
From $15 an hour
Quick Apply
1d
Assistant Hotel Manager
American Cruise Lines —United States
The Assistant Hotel Manager is expected to provide gracious hospitality to the guests while being safe, courteous, professional, and efficient.
$260 a day
Quick Apply
3d
Night Auditor/Front Desk Clerk
Alicorn Hotels —Las Vegas, NV
The ideal candidate will have a passion for customer service and hospitality, ensuring guests have a pleasant experience from check-in to check-out.
From $14 an hour
Quick Apply
2d
Lead Concession Stand Arena
The Orleans Hotel & Casino —Las Vegas, NV
Must have knowledge of concession stand operations and managing a staff of employees in a close environment. Able to delegate responsibility and to oversee the…
Estimated: $27K - $34.2K a year
Quick Apply
4d
General Cook - Snacks - Bellagio
MGM Resorts International —Las Vegas, NV
In your role, you will partner with front-of-house staff to create WOW memories the guests will carry with them far and beyond their stay with us.
$24.62 an hour
1d
Mini Bar Attendant On Call - Mandalay Bay
MGM Resorts International —Las Vegas, NV
As a Mini Bar Attendant, you will be responsible for ensuring that our guests have a fully stocked and well-maintained mini bar in their rooms.
$19.82 an hour
2d
Attendant Linen Room
California Hotel Casino —Las Vegas, NV
Identify items in need of repair or replacement and communicate need to supervisor. Must be able to obtain/maintain any necessary certifications and/or licenses…
Estimated: $28.1K - $35.6K a year
Quick Apply
4d
Self-Park Attendant On-Call (Parking Ambassador) - The Cosmopolitan
MGM Resorts International —Las Vegas, NV
Greet guests upon arrival, assist with entrance/ exit garage gates as appropriate and assist arriving/ departing guests with inquiries.
$15.50 an hour
Front Desk Agent
Courtyard Las Vegas —Las Vegas, NV
The Front Office Agent is responsible for providing attentive, courteous and efficient service to all guests during check-in, throughout their stay, and at…
Estimated: $28.6K - $36.2K a year
4d
Hotel Reservations Specialist PT
Hilton Grand Vacations —Las Vegas, NV
Service a large volume of inbound and outbound calls and emails from hotel guests, process transactions in the reservation's system with accuracy and attention…
Estimated: $34.8K - $44K a year
9d
Guest Engagement Specialist
Trump Hotel Las Vegas —Las Vegas, NV
Complete assigned job duties during assigned shift to include but not limited to corresponding to guest inquiries via email, inputting reservations and rooming…
Estimated: $30.3K - $38.3K a year
Quick Apply
3d
Bell person
Aliante Casino + Hotel + Spa —North Las Vegas, NV
Greet guests appropriately upon arrival to the front desk area. Escort guests and carry or transport luggage to and from the rooms.
Estimated: $27.9K - $35.4K a year
Quick Apply
4d
Front Office Manager - Full Time
J W Marriott —Las Vegas, NV
Works with Rooms team to develop an operational strategy that is aligned with the brand’s business strategy and leads execution.
Estimated: $47.8K - $60.6K a year
Quick Apply
Dealer Tournament (T)
The Orleans Hotel & Casino —Las Vegas, NV
Must be able to obtain/maintain any necessary certifications and/or licenses. Deal specified poker games according to applicable gaming regulations and company…
Estimated: $28K - $35.4K a year
Quick Apply
4d
Host/Cashier - Reserve - Spiedini
J W Marriott —Las Vegas, NV
Your ultimate goal is to create a welcoming and comfortable atmosphere for our guests, ensuring they leave with a positive impression of our hotel.
$14.50 an hour
Quick Apply
2d
Housekeeping Floor Manager - Bellagio
MGM Resorts International —Las Vegas, NV
Perform frequent and consistent visual inspections of guest rooms and assigned public areas. Perform daily written guest room inspections in accordance with…
Estimated: $47.8K - $60.5K a year
2d

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Sous Chef

Ellis Island Casino, Hotel & Brewery and Village Pub - Las Vegas, NV

Quick Apply

Job Details

Full-time Estimated: $46.5K - $58.9K a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Referral program

Qualifications

Culinary experience
Sanitation
Cooking
High school diploma or GED
Supervising experience
2 years
Restaurant experience
Kitchen experience

Full Job Description

Ellis Island Casino, Hotel & Brewery is looking for a new Sous Chef! We have over 900 hard-working and passionate employees throughout our many properties. Serving the Las Vegas community for over 50 years, we exist to provide opportunity, inspiration, and stability for our employees and their families through our success and growth. We offer medical, dental, and vision benefits for all of our full-time employees! Other benefits include a 401(k) program, PTO, and much more.

Position Summary

Must be self-motivated, positive and exemplary employee. The Sous Chef is responsible for all operations of the kitchen, and is therefore required to be knowledgeable in all facets of the kitchen operations. Cohesive working conditions are the responsibility of the Sous Chef. In addition to this, the kitchen manager must be knowledgeable in all operations and our policies of safety. The Sous Chef serves as a source of information for the kitchen staff and the customer.

Qualifications

Previous experience in culinary arts, cooking, or other related fields
Knowledge of cost and labor systems
Passion for food and cooking techniques
Strong leadership qualities
Ability to thrive in a fast-paced environment

Essential Functions

Assist kitchen management with supervising and coordinating activities of food preparation, kitchen, pantry, and storeroom personnel, preparing and apportioning foods, and utilizing food surpluses and leftovers.
Prepare all required paperwork
Oversee and ensure that restaurant policies and employee performance appraisals are followed and completed on a timely basis. Administer prompt, fair and consistent corrective action for all violations of company policies, rules and procedures.
Maintain the highest level of sanitation and be responsible for the inspection with the health department including immediate correction of any areas in violation. Responsible for maintaining appropriate cleaning of kitchen floors, mats, walls, hoods, and other equipment and food storage areas. See that the kitchen is organized and ready for daily operations by following proper procedures. Keep all equipment and fixtures in a clean, well-serviced condition. See that all employees maintain all supplies in a neat organized fashion. Expand yourself by delegating functions that can be performed by other employees set up check points to assure the functions are properly completed.
Use leadership ability to motivate staff, provide good communications to ensure that the staff knows and strives toward the company objectives, and develop good communications between employees to help maintain team spirit.
Prevent loss and assure customers the freshest products.
Work on quality control, ensure that all products are up to Village Pub’s quality and freshness plus packaged, dated and labeled properly.
Control food cost and usage by following proper standard recipes and waste control procedures.
Check and maintain proper food holding and refrigeration temperature control points.
Oversee training of new kitchen employees. Work line during peak periods to ensure guest service standards and efficient operations. Strive to increase kitchen sales.
Physical Requirements

Work in an open-air environment and move throughout the property, lift, bend, and kneel.

Hearing, speech, vision, and literacy (all critical).
Work may be performed in small areas, and may entail chemical usage, the ability to tolerate various levels of noise, temperature, light quality, air quality, and various foodstuff smells.
Must be able to stand and walk for long periods of time and lift up to 50 lbs. with or without assistance.

This job description is not an exhaustive list of all functions required of this position. Duties and/or responsibilities may be subject to revision to meet business needs

Job Type: Full-time

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Application Question(s):

Are you at least 21 years of age or older?
Do you have knowledge of health, safety, and sanitation practices?

Education:

High school or equivalent (Required)

Experience:

recent fast-paced kitchen supervisory: 2 years (Required)
front of house in a fast-paced restaurant environment: 2 years (Required)
back of house in a fast-paced restaurant environment: 2 years (Required)

License/Certification:

Nevada Health Card (Required)
Nevada TAM Card (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)

Work Location: In person

Quick Apply

hotels jobs in Las Vegas, NV

Sous Chef

Hotel General Manager

Ticket Office Representative - Bellagio

Retail Sales Associate - The Cosmopolitan

Promotions Clerk

Assistant Hotel Manager

Night Auditor/Front Desk Clerk

Lead Concession Stand Arena

General Cook - Snacks - Bellagio

Mini Bar Attendant On Call - Mandalay Bay

Attendant Linen Room

Self-Park Attendant On-Call (Parking Ambassador) - The Cosmopolitan

Front Desk Agent

Hotel Reservations Specialist PT

Guest Engagement Specialist

Bell person

Front Office Manager - Full Time

Dealer Tournament (T)

Host/Cashier - Reserve - Spiedini

Housekeeping Floor Manager - Bellagio

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