995
restaurant manager jobs in Brooklyn, NY
Raising Cane's —Brooklyn, NY
Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed. It’s our ONE LOVE®.
$23.50 - $25.00 an hour
4d
Restaurant Associates —Jamaica, NY
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…
$80,000 - $90,000 a year
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22h
Tartinery —New York, NY
The GM oversees daily operations and work side-by-side with their team to manage internal and external customer experiences, in addition to driving sales and…
From $70,000 a year
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22h
KPOT Korean BBQ & Hot Pot —New York, NY
Should be extremely organized, a strong multi-tasker, an ability to coach direct reports in the moment, and have experience in reinforcing an exceptional…
Up to $100,000 a year
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20h
Corner Table Restaurants —New York, NY
Identifies trends in assigned business areas and partners with leadership to develop and implement plans to address challenges (skill gaps, turnover, diversity,…
$90,000 - $100,000 a year
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The Chef Agency —New York, NY
Exceptional understanding of hospitality and dedication to providing an outstanding guest experience. Your responsibilities include managing the front-of-house…
$100,000 - $120,000 a year
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2h
Krispy Kreme —New York, NY
Answer telephone in a timely manner and utilize Krispy Kreme greeting procedures. The Manager of Production will oversee back of house and production operations…
$80,000 a year
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1d
La Pecora Bianca - Midtown —New York, NY
This position will be responsible for tasks including scheduling, beverage purchasing & inventory, daily financial reporting & management, hiring and training…
$62,400 - $80,000 a year
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22h
TGS Holding —Brooklyn, NY
Interacts with guests; responds to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery…
$50,000 - $80,000 a year
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13d
Hillstone Restaurant Group —New York, NY
Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Newly hired managers will quickly embrace a self-directed…
$85,000 - $95,000 a year
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Union Square Cafe —New York, NY
Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all…
$70,000 a year
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21h
Tacombi —New York, NY
Ensures that all the staff fully embodies the Tacombi mission, exceeding the highest standards of Mexican Hospitality so that all guests feel welcome and are…
$90,000 a year
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3h
Krispy Kreme —Bronx, NY
Their long-term objective is to develop their own skills towards becoming a General Manager. They work to exceed customer expectations, foster an ethic of…
$95,000 a year
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1d
Breva —Brooklyn, NY
It is our policy to provide equal employment opportunities to all employees and applicants for employment without regard to race, color, creed, religion,…
$80,000 - $90,000 a year
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Calexico —Brooklyn, NY
Calexico is seeking a Floor Manager with high volume restaurant experience. We are happy to offer a competitive salary commensurate with experience.
$58,500 - $63,500 a year
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APICII Hospitality —New York, NY
Knowledge of local, state, and federal regulations related to the restaurant industry, including food safety, labor laws, and licensing requirements.
$95,000 - $105,000 a year
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Springbone Kitchen —New York, NY
Contribute to financial success by implementing optimal labor scheduling and cost-control strategies, while ensuring consistent food quality and a welcoming…
$70,000 a year
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Hilton —New York, NY
Monitor and develop team member performance to include, but not limited to, providing supervision, scheduling, conducting counselling and evaluations and…
$33.65 - $36.06 an hour
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RH Rooftop Restaurant —New York, NY
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital…
$80,000 - $90,000 a year
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Gallaghers New York Steakhouse —New York, NY
Working knowledge of front and back-of-house operations is REQUIRED. At least five years of NYC restaurant managerial experience required, Union experience a…
$70,000 - $110,000 a year
Quick Apply
1d
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