387
restaurant manager jobs in Torrance, CA
Dave & Buster's —Westchester, CA
You HAVE TO celebrate your team's successes, train them on service standards, and develop their strengths. You make executive decisions - if you see a Guest in…
$75,000 - $80,000 a year
1h
Jersey Mike's Subs —Torrance, CA
Must have a valid driver's license. Managers take an active role in the total management of a Jersey Mike’s store / operation. Must be at least 18 years old.
$80,000 - $100,000 a year
Quick Apply
12d
Islands Restaurants, L.LC —Torrance, CA
For over 40 years, Islands has been known for providing guests with craveable bites and great service. Valid food RBS certification, or able to obtain one prior…
$60,000 - $70,000 a year
Quick Apply
11d
Pick Up Stix —Long Beach, CA
The exhibition kitchens treat guests to a show of the art of Chinese cooking as they watch their dish being prepared to order.
$55,000 - $65,000 a year
Quick Apply
DD FACTOR —Redondo Beach, CA
Responsibilities: The Restaurant Manager, Floor Manager will lead the front-of-house team, ensuring impeccable service standards and prioritizing guest…
$70,000 - $80,000 a year
Quick Apply
5d
SusieCakes —Torrance, CA
Must have reliable transportation and valid driver’s license. Works with Market Leader and General Manager to develop achievable objectives and a plan to…
$60,000 - $65,000 a year
Quick Apply
CENTINELA VALLEY UNION HIGH SCHOOL DISTRICT —Lawndale, CA
This position extends beyond the classroom into running a student-led café, competition teams, and/or catering business. DURATION:* 2024-2025 School Year.
$53,750 - $66,990 a year
4d
Jersey Mike's Subs —Los Angeles, CA
Must have a valid driver's license. Managers take an active role in the total management of a Jersey Mike’s store / operation. Must be at least 18 years old.
$80,000 - $100,000 a year
Quick Apply
12d
Super Mex Restaurants, Inc. —Lakewood, CA
Manage and supervise kitchen staff, including chefs, cooks, and dishwashers. Previous experience in a culinary or hospitality setting.
$23 - $27 an hour
Quick Apply
10d
Areas USA, Inc —Inglewood, CA
Select or create successful menu items based on many considerations, and assign prices based on cost analysis. Recruit, hire, and oversee training for staff.
From $69,000 a year
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Din Tai Fung —Torrance, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$100,000 - $116,000 a year
Quick Apply
4d
Super Mex Restaurants, Inc. —Long Beach, CA
Engages with all guests by continually touching tables to ensure guest expectations are exceeded. Understands and ensures all federal, state and county legal…
$23 - $27 an hour
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10d
Bristol Farms —Westchester, CA
He/she must know how to keep moral high among the Juice Bar department staff; serve the customers to develop and retain repeat business; keep the Juice Bar…
$20 - $30 an hour
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7d
JINYA Ramen Bar —Los Angeles, CA
Collaborate with the restaurant manager to develop menus and create new dishes. Maintain cleanliness and organization of the kitchen area.
$85,000 - $90,000 a year
Quick Apply
Din Tai Fung —Anaheim, CA
Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. Dental, Vision, and Life Insurance.
$105,000 - $121,800 a year
Quick Apply
13h
Bacio di Latte —Los Angeles, CA
Our gelato reflects the passion and care that we take in making the best product possible coupled with our exceptional service creates a memorable and impactful…
$75,000 - $93,000 a year
Quick Apply
4d
Chaumont Bakery & Cafe —Beverly Hills, CA
Develop and implement strategies to increase sales and profitability. The ideal candidate will have a passion for French pastries & coffee, proven experience…
$70,000 - $75,000 a year
Quick Apply
7d
Areas USA, Inc —Inglewood, CA
Timely implementation of all corporate programs, ensures great guest service, safe food quality, restaurant cleanliness and sanitation.
From $60,000 a year
Quick Apply
Modern Bread and Bagel —Beverly Hills, CA
You will manage our customer facing team will also be responsible for developing new policies or procedures to improve the quality of service being provided.
$75,000 - $85,000 a year
Quick Apply
4d
Cabbage Key —United States
Manages day-to-day operations, ensuring the quality, and standards meeting the expectations of the guests on a daily basis. And able to make logical decisions!
$55,000 - $65,000 a year
Quick Apply
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