475
restaurant manager jobs in New York, NY
Quality Greens Kitchen —Hoboken, NJ
Must work well under pressure, and be able to prioritize and direct the kitchen team during peak rush while maintaining high standards, be familiar with DOH…
$17 - $25 an hour
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Public Storage —Manhattan, NY
We help keep our customers current with payments and make reminder and collection calls when required. Auditing cash drawers and making bank deposits are part…
$16.50 an hour
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11d
Prime623 Restaurant And Bar —Brooklyn, NY
Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…
$68,641 - $72,462 a year
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8282 —New York, NY
Develop and maintain relationships with regular guests and VIPs. Recruit, train, manage, develop, and retain FOH staff. Korean restaurant experience is a plus.
$80,000 - $100,000 a year
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Eataly —New York, NY
Maintains a high level of hospitality towards guests as well as within the team. Documents, investigates and resolves employee and guest incidents.
$75,000 - $90,000 a year
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8d
CQDQ Flatiron New York LLC d/b/a COQODAQ —New York, NY
They manage booking protocols and the reservations department to ensure that the restaurant seating is being maximized, and welcome all guests in service.
$85,000 - $100,000 a year
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Salt & Straw —New York, NY
Being able to effectively communicate with guests and the rest of the team to ensure a smooth and successful shift is critical.
$3,096.15 a month
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19h
Aritzia/A-OK Cafe —New York, NY
A drive to take on new opportunities and challenges, with the self-motivation to continue to develop and grow oneself and others.
From $30 an hour
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1h
Milk Bar —New York, NY
Uphold a high standard of bakery operations that ensures a clean, safe, and welcoming environment for guests and team members.
$70,000 a year
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8d
Boqueria —New York, NY
Strong leadership abilities (clear vision, active listening, assertive communication, empathetic and responsive). Extensive food and beverage knowledge.
$90,000 - $120,000 a year
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1d
Tastebud Concepts —New York, NY
Bachelor's degree in Hospitality Management or related field is a plus. Develop and implement strategies to maximize revenue and minimize costs.
$83,617 - $91,254 a year
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5d
Springbone Kitchen —New York, NY
Provide outstanding customer service & hospitality to our guests. Professionally handle customer complaints & concerns. Quick service & fast food restaurant.
$18 - $23 an hour
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11d
Gallaghers New York Steakhouse —New York, NY
Working knowledge of front and back-of-house operations is REQUIRED. At least five years of NYC restaurant managerial experience required, Union experience a…
$70,000 - $110,000 a year
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3h
Ra Sushi —New York, NY
Must possess a valid drivers license where applicable. Serv Safe certified, alcohol service certified preferred. Must agree to background and credit check.
$90,000 - $100,000 a year
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6d
Lessing's Food Service Management- Cathedral —New York, NY
Steeped in over 130 years of tradition, Lessing’s Hospitality Group’s focus is on providing each guest and client with unique, personalized experiences and…
$22 - $24 an hour
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4d
AJo LLC —New York, NY
Experience at trendy restaurants and venues in NYC. Must have ample restaurant-opening experience in NYC. Competitive Pay: *$110k-$130k + benefits.
$110,000 - $130,000 a year
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4d
Urbanspace NYC —New York, NY
By ensuring positive guest experiences and positive employee morale, the position plays a key role in driving sales and overall business growth.
$85,000 - $120,000 a year
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7d
Miriam —New York, NY
Uphold brand standards and ensure the restaurant provides a welcoming and memorable experience for guests. Collaborate with the executive chef to develop and…
$90,000 - $100,000 a year
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1d
Barcade —New York, NY
Completes daily and weekly cash reconciliation and financial reporting. Coaches staff in quality assurance, customer service, and cost control.
From $85,000 a year
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7h
Raul Avila Inc —New York, NY
Develop and implement strategies to meet sales targets. The ideal candidate will have a strong background in hospitality management, food service, and…
$3,500 - $4,000 a month
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7h
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