restaurant manager jobs in Santa Monica, CA

Galpin Motors —Los Angeles, CA

Proven organizational skills and the ability to implement systems, policies, and procedures to ensure effective operations.

Confidential —Santa Monica, CA

Make sure guests are receiving exceptional customer service at all times. Ensure operations are in accordance with kitchen and front of the house sanitation and…

Pitfire Echo Park —Los Angeles, CA3.6

Have an active ServSafe Management Food Safety Certificate. Focus on the details including food quality, food safety and sanitation, service timing and accuracy…

Father's Office —Los Angeles, CA

The ideal candidate will lead by example, possess a strong background in day-to-day operations, and professionally uphold and maintain our standards of food,…

UMIAI Hand Roll & Sake Bar —North Hollywood, CA

Collaborate with the Store Manager to develop and implement strategies to drive sales and meet targets. Handle customer complaints or issues in a professional…

Eureka! Restaurant Group —Hawthorne, CA3.6

Litigation control: Avoid legal challenges by conforming to Alcoholic Beverage Commission (ABC) regulations; federal, state, county and city codes, laws and…

Group SHS llc —Los Angeles, CA

Preparing cash drawers and providing petty cash as required. Engaging with customers and oversee VIP Manager/Hosts in organizing table reservations.

Huntley Santa Monica Beach —Santa Monica, CA

The ideal candidate will excel in guest service, staff training, guest satisfaction, operational strategies, and the creation and enforcement of Standard…

Good Times Restaurants LLC. —Santa Monica, CA

Maintain a high level of customer service and guest satisfaction. Develop and implement strategies to maximize bar profitability.

HMSHost —Los Angeles, CA3

The purpose of the General Manager I (GM) position is to manage a QSR restaurant or small cluster of restaurants or points-of-sale in close proximity to each…

Taco Bell & habit Burger grill —Universal City, CA

Develop a comprehensive program to train, coach, and develop team members. Proven experience as a General Manager in the restaurant or hospitality industry.

MAGIC ICE USA! —United States4.8

All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.

Subway Development of CA —Culver City, CA

Physical: *Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register (cashier).

Harold's Chicken Shack —Culver City, CA

\*\*Duties:\*\* - Oversee daily operations of the restaurant - Manage and motivate staff to provide excellent customer service - Ensure compliance with food…

Market - Venice —Los Angeles, CA5

Overseeing the education of the staff; food & beverage knowledge, steps of service, table-side presence & POS speed. Nights & weekends; willingness to work.

Hit World Corporation - Tsujita —Los Angeles, CA

We are looking for candidates who can work at least 40 hours a week with an opportunity for 5-10 hours overtime when necessary or wanted by the candidate.*.

The Proper Restaurant and Bar —La Cañada Flintridge, CA

We are on the hunt for an experienced kitchen manager to oversee the daily operations of our establishment’s kitchen staff. Schedule work shifts for employees.

Harold's Chicken Shack —Los Angeles, CA

Collaborate with other managers to develop strategies for business growth and improvement. Oversee and manage all front of house operations, including customer…

Boujis Hospitality —West Hollywood, CA

The General Manager is responsible for overseeing the front-of-house operations and employees while working with the back-of-house to ensure prompt and seamless…