20 Best jobs in Hardeeville, SC (Hiring Now!)

Head Chef
Confidential —Golden Isles, GA
Collaborate with management to develop and maintain kitchen budgets, monitor food costs, and identify opportunities for cost savings and menu optimization.
$55,000 - $65,000 a year
Quick Apply
Front Desk / Guest Services - Savannah Lakes RV Resort
CRR Hospitality —Hardeeville, SC
Performs various administrative tasks, including answering multi-line phones, typing, computer and data entry. Maintains guest database and profiles.
Up to $15 an hour
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7d
DC Storage Associate
Archpoint Group —Hardeeville, SC
ArchPoint strictly prohibits and does not tolerate discrimination against employees, applicants, or any other covered persons because of race, color, religion,…
$17.50 - $22.00 an hour
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1d
ESS Substitute Teacher
ESS Education —Ridgeland, SC
Review and implement regular teacher's routines, procedures, lesson plans, and curriculum objectives. As leaders in the education staffing space since 2000, ESS…
$75 - $90 a day
Registered Nurse (RN), Hospice Homecare, Full-time Days
Hospice Savannah Inc —Savannah, GA
Current CPR certification, valid driver's license, automobile Insurance and reliable transportation required. Hospice or Oncology certification preferred.
Estimated: $66.6K - $84.3K a year
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Terminal Transportation Supervisor
Benore Logistic Systems, Inc —Rincon, GA
Possess a Bachelor's degree in management, transportation, or a related field (or an Associate's degree with relevant experience). 401(k) Matching, up to 6%.
$65,000 - $75,000 a year
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8d
Warehouse Unloader, 2nd Shift
Phoenix Transload Services, LP —Port Wentworth, GA
Reliable transportation, working cell phone, email access. Lumpers unload shipping containers and/or load outbound trailers.
$120 - $300 a day
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Warehouse Supervisor
Lecangs —Hardeeville, SC
1, bachelor degree or above, more than 3 years warehouse management experience, international logistics, logistics management related majors, English can be…
$60,000.82 - $70,000.00 a year
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Online Order Filling Team Associate (Store #2832)
Walmart —Hardeeville, SC
Paid time off benefits include PTO (including sick leave), parental leave, family care leave, bereavement, jury duty and voting.
$14 - $22 an hour
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Afternoon Stocker
Walmart Store 6395 —Bluffton, SC
Helps ensure the proper execution of the customer inventory flow process, the maintenance of backroom standards, the correct processing of freight, and the…
$17 an hour
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4d
Laundry Attendant
Hampton Inn & Suites Bluffton —Okatie, SC
Strip or pick up laundry from guest rooms when caught up. Provide the highest quality of service to the guest at all times. Place folded linen on shelves.
$14 an hour
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2h
Delivery Driver
Green Goods Wholesale Nursery —Hardeeville, SC
The employee will be required to perform duties including but not limited to: Loading and unloading plant material on inbound and outbound trucks, transporting…
$22 - $25 an hour
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Lot Wash Attendant
Xcite Automotive —Hardeeville, SC
Must be at least 18 years old with a valid driver’s license. Complete pre-employment background check, including driving record. Must be able to lift 25 pounds.
$15 an hour
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Janitor/Maintenance
ERN Services —Hardeeville, SC
PART-TIME POSITION--- *5 HOURS PER WEEK*--- IMMEDIATE HIRE! Must be able to pass a full background check- *No DUI or felony on record.*.
$18.94 an hour
Quick Apply
5d
Housekeeper/House Cleaner
Hubbard's Maid Service —Hardeeville, SC
IMPORTANT:* To be considered for this opportunity, you must have your own car with insurance under your name and be willing to undergo a drug test and…
Up to $24 an hour
Dunkin' Crew Member
Dunkin' —Hardeeville, SC
Whether you’re looking for a part-time job or a full-time career, your local Dunkin’ franchise may have a place for you. Quick service & fast food restaurant.
$11 - $13 an hour
Quick Apply
Bi-Lingual Paint Contractor Area Manager
Paint One Coastal Division —Savannah, GA
Approve Sub-contractor invoices for completed work. Participate in project kickoff meetings with the GC and other sub-contractors.
From $50,000 a year
Quick Apply
Nurse Practitioner
SouthCoast Health —Savannah, GA
May prescribe or administer medications and treatments as authorized by licensure or certification standards. Communicates with and assists physicians, clinical…
Estimated: $107K - $135K a year
Quick Apply
QuikTrip Store Clerk
QuikTrip Corp —Hardeeville, SC
Operate cash registers as needed. Primary purpose of a QuikTrip store clerk is to provide quality customer service, complete assigned merchandising, store…
Up to $16.05 an hour
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General Laborer
Confidential —Savannah, GA
Our company is currently seeking detail-oriented Entry Level Welding Technicians to install, maintain and repair commercial and industrial, fabrication…
$28 - $32 an hour
Quick Apply

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Head Chef

Confidential Golden Isles, GA

Quick Apply

Job Details

Full-time $55,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Referral program
Retirement plan

Qualifications

Inventory control
Upscale casual experience
Culinary experience
ServSafe
5 years
Cooking
Organizational skills
Kitchen management
Food safety
Restaurant experience
Communication skills

Full Job Description

**Job Title: Head Chef **

**Location:** Golden Isles, Georgia

**About Us:**

We are an established independent restaurant nestled in the stunning Golden Isles of Georgia, renowned for our dedication to culinary excellence and warm hospitality. Our menu celebrates the vibrant flavors of the region, highlighting seafood and creative twists on Southern classics. We take pride in delivering exceptional dining experiences to our guests while fostering a supportive and collaborative work environment for our team.

**Position Overview:**

We are seeking a highly organized and process-driven Head Chef to lead our kitchen team and streamline our culinary operations. The Head Chef will be responsible for optimizing kitchen workflows, implementing efficient processes, and ensuring consistent quality and execution across all aspects of food preparation. The ideal candidate will be creative and motivated to bring a keen eye for detail, strong organizational skills, and a passion for creating systems that enhance productivity and profitability.

The Head Chef’s business responsibilities include managing all aspects of the kitchen to deliver an excellent Guest experience without sacrificing quality. You will be capable of exceeding budgetary expectations with regards to food and labor costs. You must have the flexibility to consistently work weekends, holidays and frequent late nights.

**Responsibilities:**

1. Develop, cost and implement standardized recipes, cooking techniques, and plating presentations to ensure consistency and quality.

2. Establish and maintain efficient kitchen workflows, including mise en place, prep schedules, and station setup, to minimize downtime and maximize productivity.

3. Create and maintain detailed kitchen production schedules, staffing plans, and task assignments to meet service demands while controlling labor costs.

4. Oversee inventory management, including ingredient sourcing, ordering, receiving, storage, and rotation, to minimize waste and optimize inventory levels.

5. Implement rigorous food safety protocols, sanitation practices, and HACCP guidelines to maintain a clean, safe, and hygienic kitchen environment.

6. Train and mentor kitchen staff on proper cooking techniques, portion control, recipe adherence, and adherence to standard operating procedures.

7. Conduct regular kitchen inspections and quality checks to ensure adherence to recipe standards, food presentation guidelines, and portion sizes.

8. Collaborate with management to develop and maintain kitchen budgets, monitor food costs, and identify opportunities for cost savings and menu optimization. Assist with invoice processing.

9. Stay abreast of industry trends, equipment advancements, and technological innovations to continuously improve kitchen operations and efficiency.

10. Lead by example, demonstrating professionalism, integrity, and a strong work ethic in all aspects of kitchen management and team leadership.

**Qualifications:**

1. Proven experience as a Head Chef in a high-volume, fast-paced restaurant environment. Five years experience in a similar role at an upscale casual restaurant.

2. Strong organizational skills with the ability to prioritize tasks, delegate responsibilities, and manage time effectively.

3. Solid understanding of kitchen management principles, including inventory control, cost analysis, and labor scheduling.

4. Exceptional attention to detail and a commitment to maintaining high standards of food quality, presentation, and cleanliness.

5. Excellent communication and interpersonal skills, with the ability to effectively train, coach, and motivate kitchen staff.

6. Proficiency in kitchen technology and software applications for recipe management, inventory control, and scheduling (e.g., POS systems, inventory management software).

7. ServSafe certification and thorough knowledge of food safety regulations and best practices.

8. Culinary degree or equivalent certification from a recognized culinary institution is preferred but not required.

**Benefits:**

- Competitive salary based on experience and qualifications

- Health insurance benefits

- Paid time off and vacation days

- Opportunities for professional development and career advancement

- A supportive and collaborative work environment

- The chance to make a significant impact on kitchen operations and drive efficiency and excellence in a dynamic restaurant setting.

If you are a highly organized and process-driven chef with a passion for optimizing kitchen operations and driving culinary excellence, we invite you to apply for this exciting opportunity to lead our kitchen team in the Golden Isles. Come join us and be part of a thriving restaurant committed to delivering exceptional dining experiences to our guests.

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Retirement plan
Vision insurance

Experience level:

5 years

Supplemental pay types:

Bonus opportunities

Work setting:

Casual dining restaurant

Experience:

Culinary experience: 5 years (Required)
Cooking: 1 year (Preferred)

Ability to Commute:

Golden Isles, GA (Required)

Ability to Relocate:

Golden Isles, GA: Relocate before starting work (Required)

Work Location: In person

Quick Apply

jobs in Hardeeville, SC

Head Chef

Front Desk / Guest Services - Savannah Lakes RV Resort

DC Storage Associate

ESS Substitute Teacher

Registered Nurse (RN), Hospice Homecare, Full-time Days

Terminal Transportation Supervisor

Warehouse Unloader, 2nd Shift

Warehouse Supervisor

Online Order Filling Team Associate (Store #2832)

Afternoon Stocker

Laundry Attendant

Delivery Driver

Lot Wash Attendant

Janitor/Maintenance

Housekeeper/House Cleaner

Dunkin' Crew Member

Bi-Lingual Paint Contractor Area Manager

Nurse Practitioner

QuikTrip Store Clerk

General Laborer

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