restaurant manager jobs in Brooklyn, NY

Los Tacos No. 1 —New York, NY

*Team Management:* Proactively manage teams by staying up to date on all operational details, managing employees related to event coordination, and driving…

Quality Greens Kitchen —Brooklyn, NY2

Must work well under pressure, and be able to prioritize and direct the kitchen team during peak rush while maintaining high standards, be familiar with DOH…

Boqueria —New York, NY3.7

The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…

Macy's —Brooklyn, NY3.6

Effective written and verbal communication skills; ability to draft reports and other communications; present to management and internal and external business…

Wonder Jobs (ext) —New York, NY2.6

Support your General Manager to develop, engage, inspire, and motivate staff team members. Store food products in compliance with safety practices (e.g., in…

New World Staffing Inc. —New York, NY

You meet these requirements:Proven ability to direct, motivate, coach, and develop others in a fast-paced environment (1+ year(s) of restaurant management…

Eataly —New York, NY3.2

The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial…

Krispy Kreme —New York, NY3.3

Answer telephone in a timely manner and utilize Krispy Kreme greeting procedures. The Manager of Production will oversee back of house and production operations…

Goodwin Recruiting —Brooklyn, NY4.2

Setting clear priorities for your team and driving desired results. Provide leadership, coaching, and guidance to the restaurant team through people development…

Corner Table Restaurants —New York, NY3.4

Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Bring a friend to work bonus.

The Goodkind Group —New York, NY

Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests. Ensure positive guest service in all areas.

wagamama —New York, NY3.3

Work effectively with your head chef to control food cost and proactively managing to maximize profitability. Deliver amazing results as a hands-on manager.

Gallaghers New York Steakhouse —New York, NY

Working knowledge of front and back-of-house operations is REQUIRED. At least five years of NYC restaurant managerial experience required, Union experience a…

Marcus B&P —Newark, NJ

Must be able to effectively communicate with team members and guests. Must be able to manage unexpected problems from Guests and Staff members.

The Blue Dog Cookhouse and Bar —New York, NY4

Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Serve Safe certify is a plus.

Antun's —Floral Park, NY

Communicate with clients to prepare arrangements with for functions that are booked in person, via the telephone, or through correspondence.

Burgerology —New York, NY

Hotel restaurant and bar experience to the front of the line. A "can-do" attitude in relation to guest needs accomplishing tasks.

Panda Restaurant Group —Bronx, NY3.5

Food Safety: Serve Safe certified. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring…

TableOne Hospitality —New York, NY

Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service…