20 Best caterer jobs (Hiring Now!)

Catering Supervisor
Parkhurst Dining —Springfield, OH
Ensures practices and procedures comply with federal, state, and local regulatory requirements. Serve and interact with our guests in a friendly, professional…
Estimated: $34.2K - $43.3K a year
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Per diem Catering Server
Spectrum Generations —Waterville, ME
Responsible for cash handling and must be able to fill out pre- and post-shift cash logs accurately and completely. Assists in breaking down and cleaning space.
$17.50 - $18.75 an hour
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Catering Manager
COLT Grill, BBQ & Spirits —Prescott, AZ
( Catering Vehicle available for Events and Commuting , 2 Locations – must have Good driving record ). Communicate effectively with each client to collect their…
$44,000 - $52,000 a year
Quick Apply
5h
Banquet Server
Ramkota Hotel and Conference Center —Bismarck, ND
Greet guests and take orders with a smile, providing helpful recommendations and ensuring that every guest feels welcome and valued.
$14 - $19 an hour
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2d
Catering - Associate
SSA Group —Denver, CO
Maintain a friendly and approachable attitude towards the client, guests, and staff. Pay is based on range in consideration of relevant job experience and…
$19 an hour
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21h
Catering & Restaurant Manager
Woolverton Inn —Stockton, NJ
Conduct regular inspections and evaluations to identify areas for improvement and implement corrective actions. Restaurant management: 3 years (Required).
$55,000 - $65,000 a year
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Event Server - Part Time $20-30/hour
Main Course Catering —New Paltz, NY
Part time hours, perfect for those looking for evening or weekend work - must have summer availability. Flexible scheduling designed around you.
$20 - $30 an hour
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Kingwood Salaried Catering Manager Trainee
Buehler's Fresh Foods —Ashland, OH
Conducts face-to-face sales calls and follow-up client meetings, tastings and demonstrations; and prepares and presents detailed quotations.
Estimated: $35.4K - $44.9K a year
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9d
Part-time Banquet Server
FIRC Group, Inc. —Asheville, NC
Welcome and acknowledge all guests according to company standards, anticipate and address guests service needs, assist individuals with disabilities, and thank…
$7.25 an hour
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Catering Attendant - Iowa State University
Levy —Ames, IA
Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
$15 an hour
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3d
Pastry Chef
Corcoran Caterers —Silver Spring, MD
Coordinate the purchase of all items in the pastry department, develop dessert menus and maintain approved food costs and labor costs.
Estimated: $54.2K - $68.7K a year
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Restaurant Catering Associate (hourly rate + tips)
City Barbeque and Catering —Orlando, FL
Possess a valid driver’s license for at least 2 years and have proof of insurance. Serve food and beverages to guests during full service events.
Up to $30 an hour
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4d
Event Staff
Great Day Improvements: A Family of Brands —Minneapolis, MN
A retiree or current employee looking to supplement your income. We'll pay for your non-local travel! You can earn bonuses on top of your hourly!
$17 - $19 an hour
2d
Catering Server
Parkhurst Dining —Latrobe, PA
Serve and interact with our guests in a friendly, professional manner. 20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst…
$14 - $17 an hour
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12d
Banquet Server
The Oaks Waterfront Hotel —Easton, MD
Serve food and beverages to guests in a timely and courteous manner. Anticipate guests' needs and respond promptly to requests. Job Types: Part-time, Seasonal.
$23 - $35 an hour
Quick Apply
8d
Catering & Event Services Manager
The Preserve Resort and Residences —Wyoming, RI
Manage budgets and financial aspects of catering operations, including cash handling. Utilize Aloha POS system for order processing and payment transactions.
$45,000 - $55,000 a year
Quick Apply
Catering Server
Maddalena's Catering —Byron Center, MI
Serve guests according to floor service layout and organization’s guiding principles. Clear dining areas and check on guests’ experience.
$16 an hour
Quick Apply
2d
Banquets Events Team
Muscogee Nation Gaming Enterprises —Tulsa, OK
Handles cash and credit card transactions efficiently. Responsible for providing alcoholic and non-alcoholic beverage service to all guests in an efficient,…
Estimated: $26K - $32.9K a year
Quick Apply
Catering Associate
LifeChef —Trenton, NJ
Our new *Catering Associate *is a detail-oriented professional who is capable of safely and efficiently preparing quality, healthy, exceptional food for our…
$40,000 - $50,000 a year
Quick Apply
Food Service Cashier
Broadway Gourmet Caterers —Massapequa, NY
Proficiency in cash handling and operating a cash register. Handle cash transactions using a Micros POS system. Familiarity with Micros POS system is a plus.
$16 - $18 an hour
Quick Apply
12d

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Catering Supervisor

Parkhurst Dining - Springfield, OH

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Job Details

Full-time Estimated: $34.2K - $43.3K a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Management
Culinary experience
3 years
High school diploma or GED
Supervising experience
Team management
Organizational skills
Leadership
Communication skills

Full Job Description

Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If you've been searching for a place where you can do what you love, love what you do and have room to grow, consider Parkhurst!

JOB SUMMARY

The catering supervisor is responsible for leading the hourly workforce to execute catering events. This role also has management accountabilities for discipline and team selection. This individual also ensures that the quality of the products and services provided to the customer meet or exceed standards.

ESSENTIAL FUNCTIONS

Supervises team members in their area of responsibility. Consults with members of management to make changes as needed to improve services.
Follows established Parkhurst and client policies and procedures. Upholds standards.
Communicates using Smile Plus skills and coaches team members on their use of the Smile Plus hospitality imperatives.
May assist in purchasing foods and supplies.
Maintains presence in service areas to assess customer satisfaction levels and resolve problems. Communicates findings to management.
Ensures practices and procedures comply with federal, state, and local regulatory requirements.
Follows the human resource policies and procedures, Treats team members with fairness and respect.
Has input into hiring, performance appraisal and discipline of staff under management oversight.
Orients and trains staff. May be required to present inservice training programs.
Communicates to staff regularly, both formally and informally; holds team meetings to ensure staff awareness of department activities. Assists management in keeping team members aware of any changes in policies and procedures.
Serves as a role model for team members by maintaining standards for appearance, dress, attendance, and professional behavior.
Enforces safety standards with team members. Reports safety problems to management.
Ensures sanitation standards are enforced. Monitors cleaning procedures.
Maintains morale on their shift through a sense of urgency, professionalism, and team building; resolves team member conflicts.
May assist in the planning and execution of catered events in conjunction with other team members.
May open and close the department. Demonstrates responsibility for department security.
Performs hands-on tasks as required by the operation.
Maintains a plan for self-development and professional growth.
Serve and interact with our guests in a friendly, professional manner.
Follow all service procedures according to Parkhurst's catering manual.
Ensure all rented items are separated for vendor pick-up.
Follow cleaning schedule as provided by management, using "clean as you go" techniques.
Maintain an open line of communication with management, informing them of products and supplies needed.

Qualifications:

Three or more years of professional experience with one or more years in a catering supervisory role.
Strong planning and organizational abilities; ability to meet deadlines.
Strong leadership, communication, and team management skills.
Proficiency in Microsoft software programs.
High school or GED.

Physical Demands and Working Conditions:

Lifting objects up to 30 lbs.
Bending, reaching, and grasping.
Walking long distances.
Exposure to high noise levels.
Exposure to high heat and humidity levels.

Job Hazards:
Burns, cuts, slips, falls, and back sprains.

Benefits:
FREE meal during your shift.
20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining.
Paid time off.
Access to continuous development with Smile Universe.
Eligibility for 401k, vision, dental, and medical plans

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.

Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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Kingwood Salaried Catering Manager Trainee

Part-time Banquet Server

Catering Attendant - Iowa State University

Pastry Chef

Restaurant Catering Associate (hourly rate + tips)

Event Staff

Catering Server

Banquet Server

Catering & Event Services Manager

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Banquets Events Team

Catering Associate

Food Service Cashier

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