880
hospitality manager jobs in New York, NY
MAGIC ICE USA! —New York, NY
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
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Club Quarters Hotel —New York, NY
Listen to and comprehend guest requests and problems to discover and resolve guests' concerns. Interact with guests in a professional and courteous manner.
Up to $28 an hour
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Proper Hospitality Solutions LLC —New York, NY
Ability to provide information and associated services to hotel management and guests. Knowledge of HVAC preventive maintenance, plumbing, electrical, carpentry…
$24 - $25 an hour
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7d
Confidential —New York, NY
Responsible for all cash controls and company security procedures; strict and consistent adherence from manager’s accountability and responsibility for any cash…
$90,000 - $95,000 a year
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The Juilliard School —New York, NY
This new role will play a critical part in maintaining and enhancing student, faculty, staff, and external guests’ satisfaction. New York, NY 10023 (Required).
$67,700 - $70,000 a year
CQDQ Flatiron New York LLC d/b/a COQODAQ —New York, NY
They manage booking protocols and the reservations department to ensure that the restaurant seating is being maximized, and welcome all guests in service.
$85,000 - $100,000 a year
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Ramen Danbo —Brooklyn, NY
We are currently looking for a permanent and full-time qualified Assistant Kitchen Manager who loves Japan, Japanese cultures and/or Japanese food to join us.
$55,000 - $65,000 a year
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Milk Bar —New York, NY
Uphold a high standard of bakery operations that ensures a clean, safe, and welcoming environment for guests and team members. Pay: $70,000.00 per year.
$70,000 a year
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8d
Gyu-Kaku Japanese BBQ —New York, NY
Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…
$62,400 - $72,000 a year
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Encore Global —New York, NY
Team members will use high-end audio visual equipment and electrical components, and will be exposed to heights via lifts and ladders.
$58,500 - $62,657 a year
4d
Tastebud Concepts —New York, NY
Bachelor's degree in Hospitality Management or related field is a plus. Develop and implement strategies to maximize revenue and minimize costs.
$83,617 - $91,254 a year
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5d
FM Restaurants HQ LLC —New York, NY
Strong verbal and written communication skills for effective collaboration with leadership. staff, and guests. Ability to walk long periods of time.
$60,000 - $75,000 a year
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Café Joyeux —New York, NY
Liaise, manage, and develop relationships with specialized organizations (AHRC, Gigi’s Playhouse, JCC of Manhattan, JobPath…), represent Café Joyeux in…
From $65,000 a year
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1d
8282 —New York, NY
Develop and maintain relationships with regular guests and VIPs. Recruit, train, manage, develop, and retain FOH staff. Korean language fluency is a plus.
$80,000 - $100,000 a year
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Four Seasons —New York, NY
Employee Benefits and 401K Retirement Plan. The Focused Room Service Manager will oversee all aspects of the In Room Dining, Mini Bar and Amenity program.
$95,000 a year
6h
Prime623 Restaurant And Bar —Brooklyn, NY
Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…
$68,641 - $72,462 a year
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Ra Sushi —New York, NY
Must possess a valid drivers license where applicable. Serv Safe certified, alcohol service certified preferred. Must agree to background and credit check.
$90,000 - $100,000 a year
Quick Apply
7d
Wingstop Restaurants —Manhattan, NY
Financial Management: *Audit all facets of operations, deliver feedback and develop solutions to facilitate improvements; have complete understanding of budget…
$65,000 - $70,000 a year
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9d
Cipriani USA —New York, NY
Assist in checking guests in and out of the hotel, welcoming guests, providing, and ensuring the highest level of exceptional guest service.
$75,000 - $85,000 a year
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7d
Flik Hospitality Group —New York, NY
Bachelor’s degree from an accredited college or university, or five (5) years progressive experience in multi-unit food service, hospitality management, plant…
$130,000 - $140,000 a year
Quick Apply
5d
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