7616
Food And Beverage Manager jobs
Red Lodge Mountain —Red Lodge, MT
ServSafe certification or acquired within 60 days of hire. Basic comprehension of budgeting and related tools. Manage inventory and stocking of food items.
$20 - $23 an hour
Quick Apply
2d
Hotel Maverick —Telluride, CO
Knowledge of F&B preparation techniques, state health department rules and regulations, and state liquor laws and regulations;
$75,000 - $105,000 a year
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PIPER SHORES —Scarborough, ME
A minimum of one-year experience in “front of the house operations” in a restaurant, hotel, club or similar institution is preferred.
Estimated: $37.3K - $47.3K a year
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ZEN RESTAURANT GROUP —Granby, CT
Current certifications as required by federal/state/local law. Proven customer service experience within the restaurant field. Approving tips and payroll data.
$20 - $27 an hour
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Xanterra Travel Collection —Death Valley, CA
Ensure that Kronos is monitored and approved daily for entire department ensuring staff breaks are taken in accordance with California state laws and that…
$68,952 - $86,149 a year
Just Eat Local —Boise, ID
Acting as quality assurance for guest experience. Staff coaching that emphasizes guest experience and product presentation.
$60,000 a year
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Pebble Bay Club —Camdenton, MO
Help to develop the menu, keeping in mind food safety and innovative and appealing menu trends and cost management. Leadership by example is always preferred.
$18.25 - $22.25 an hour
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Andretti Indoor Karting & Games —San Antonio, TX
Manage organization and cleanliness of all food storage, kitchen, and food service areas. The Sous Chef will be responsible for the leadership of the Andretti…
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Ewal LLC —Palm Beach, FL
Evaluating performance, rewarding, and disciplining associates; addressing complaints. Productivity, COS, operating costs and other elements.
Up to $225,000 a year
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7h
The Scarlet, A Tribute Portfolio Hotel —Lincoln, NE
Bachelor's degree in Hospitality Management or related field preferred. ServSafe certification is a plus. In this role, you'll be responsible for managing and…
Estimated: $56.4K - $71.4K a year
1d
Hilton —San Diego, CA
The property boasts 1190 guest rooms, 170,000 square feet of event space, and 6 food and beverage outlets. Implements effective controls of food, beverage and…
$68,000 - $75,000 a year
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15h
Anheuser-Busch —Roseland, VA
Assist in ensuring safe working and guest environment to reduce risk and injury. In the absence of the Executive Chef this position will lead shifts which…
$60,000 - $70,000 a year
Cossetta's, Inc —Saint Paul, MN
Works with the chef and other managers on the introduction and implementation of new/improved menu and seasonal items. Leads and directs 40 to 60 employees.
$40,000 - $62,000 a year
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3d
Nemacolin —Farmington, PA
Demonstrates independent and advanced decision-making for complex problems by utilizing critical thinking, analysis and problem-solving.
From $65,000 a year
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Marriott International, Inc —Seattle, WA
Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.
$70,000 - $91,000 a year
3d
Maui Country Club —Paia, HI
Assist in the development and implementation of marketing strategies to promote food and beverage offerings and attract new members and guests.
From $55,000 a year
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Hotel Ella - Goodall's Kitchen —Austin, TX
Ability to develop and maintain professional relationships and speak effectively before guests and groups of co-workers.
$55,000 - $61,168 a year
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Commodore Perry Estate —Austin, TX
Experience in maintaining state and federal health and safety regulations. Monitor and assess quality, service and guest satisfaction trends and make…
Estimated: $57.4K - $72.6K a year
Quick Apply
6d
Colwen Management Inc —Portland, ME
Control food and beverage cost while driving guest satisfaction. In this role you will be responsible for coordinating, supervising, and directing assigned…
Estimated: $37.8K - $47.8K a year
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The Thayer Hotel —West Point, NY
Interacting with guests to get feedback on both quality of food and service. This position will manage, hire, train and coach restaurant staff to meet the fine…
$57,000 - $65,000 a year
Quick Apply
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