247
sous chef jobs in New York, NY
Confidential —New York, NY
Proven ability to lead and develop a team of culinary professionals. Preparation, post meal analysis and record keeping. Control Food Cost and PnL MGT.
$90,000 - $100,000 a year
Quick Apply
2d
Delaware North —New York, NY
Tuition and/or professional certification reimbursement. Assist in developing training and training programs for the production team.
$65,300 - $88,200 a year
Solomon Page —New York, NY
ServSafe certified is a huge plus. Progressive culinary / kitchen management experience, depending upon formal degree or training. Oversee inventory and PO's.
$80,000 a year
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COREcruitment —New York, NY
Assist with managing cost controls, forecasting and inventory management. Oversee cleanliness of the kitchen and equipment to ensure compliance with legislation…
$75,000 - $85,000 a year
Quick Apply
Elior CTY —New York, NY
An advanced degree in culinary arts or a related field. Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals,…
$26 an hour
1d
NUSRET HOLDINGS USA LLC —New York, NY
Responds quickly and positively to changing requirements whether within the department or outside to meet business demands and guest service needs.
$85,000 - $90,000 a year
Quick Apply
1d
AccorHotel —New York, NY
Previous leadership experience in the culinary field required. Actively interact with guests at tables. Ability to focus attention on guest needs, remaining…
$80,000 - $85,000 a year
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1d
COREcruitment —New York, NY
Prepare and produce high-quality dishes per guest orders, following approved recipes and specifications. Ensure kitchen staff adhere to standards, procedures,…
$85,000 a year
Quick Apply
2d
COREcruitment —New York, NY
Assist with managing cost controls, forecasting and inventory management. Oversee cleanliness of the kitchen and equipment to ensure compliance with legislation…
$95,000 a year
Quick Apply
2d
Baccarat New York —New York, NY
Develop and test new recipes, ensuring they meet our standards and guest expectations. Ensure cleanliness and organization of the kitchen.
$78,000 a year
2d
Hawksmoor - NYC —New York, NY
Strong leadership capabilities with a talent for mentoring, coaching, and training both front-of-house (FOH) and back-of-house (BOH) staff.
$65,000 - $75,000 a year
Quick Apply
Elior CTY —New York, NY
NYC Food Handler’s certification, Serv Safe certification and Allertrain certification. Train and develop kitchen team in food, allergen, and workplace safety…
$70,000 - $80,000 a year
8d
Vic's —New York, NY
Have working knowledge of kitchen management, inventory management, staff scheduling and food/labor cost maintenance. 2 years of management experience.
$68,000 - $90,000 a year
Quick Apply
9d
Quality Italian —New York, NY
Continuing Education Reimbursement Program for courses including wine, language, technology and other. Experience in high volume restaurant.
$70,000 - $80,000 a year
Quick Apply
2d
Diner 24 —New York, NY
Culinary degree or equivalent certification is a plus. Proven experience in a similar role in a restaurant or hospitality setting.
$61,174.16 - $100,000.00 a year
Quick Apply
OASES NYC —New York, NY
Ordering supplies, assist in controlling food cost and inventory. Ability to thrive in a high pressure and fast paced environment while maintaining composure…
$68,000 - $75,000 a year
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Nusr-Et Steakhouse —New York, NY
Responds quickly and positively to changing requirements whether within the department or outside in order to meet business demands and guest service needs.
$85,000 - $90,000 a year
Quick Apply
1d
Pier Sixty —New York, NY
Ability to read and write the English language in order to read recipes and communicate with internal and external guests. Perform any general cleaning tasks.
$70,000 - $75,000 a year
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7d
NAI Restaurant —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
From $65,000 a year
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Marissa Beregi —Manhattan, NY
Role: Sous Chef Location: Manhattan, NY Salary: $65-80k Benefits & Bonus TBD * High Volume locations - American Brasserie concept * Would appreciate seeing…
$65,000 - $85,000 a year
Quick Apply
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