765
restaurant manager jobs in Brooklyn, NY
Chop't Creative Salad Company —New York, NY
ServSafe certification and any required city/state food safety certifications. Assisting growth by helping to identify and develop trainers.
$49,000 - $56,000 a year
Quick Apply
4h
wagamama —New York, NY
Work effectively with your head chef to control food cost and proactively managing to maximize profitability. Successful GMs know their numbers and have a sense…
From $80,000 a year
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6d
Panera Bread —Lawrence, NY
Have car and valid drivers license in good standing. The ability to provide our guests with a friendly atmosphere where they can relax and enjoy a great dining…
$57,000 - $70,000 a year
Los Tacos No. 1 —New York, NY
*Team Management:* Proactively manage teams by staying up to date on all operational details, managing employees related to event coordination, and driving…
$65,000 - $75,000 a year
Quick Apply
13d
Santander Holdings USA Inc —Brooklyn, NY
Promotes Work Cafe programming and events proactively in the community through direct B2B engagement, and uses those relationships to inform and develop future…
$45,000 - $58,000 a year
6d
The Brunswick School —Jersey City, NJ
Working with the Head Chef to develop the school menu. Staff discount to enroll child. Strong interest in cooking plant-forward cuisine. Able to lift 50 lbs.
$50,000 - $60,000 a year
Quick Apply
Patrice & Associates —Staten Island, NY
Must have a current, valid driver’s license with no restrictions. Must have their own Car - Reliable OWN Transportation is required. 401(k) after 1 year.
$52,000 - $56,000 a year
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6d
Goodwin Recruiting —Brooklyn, NY
Setting clear priorities for your team and driving desired results. Provide leadership, coaching, and guidance to the restaurant team through people development…
$70,000 - $75,000 a year
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Goodwin Recruiting —New York, NY
Setting clear priorities for your team and driving desired results. Provide leadership, coaching, and guidance to the restaurant team through people development…
$70,000 - $75,000 a year
Quick Apply
2d
KPOT Korean BBQ & Hot Pot —Scarsdale, NY
Should be extremely organized, a strong multi-tasker, an ability to coach direct reports in the moment, and have experience in reinforcing an exceptional…
$55,000 - $75,000 a year
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Dartcor Food Services —Red Bank, NJ
This role ensures our guests and clients have an exceptional culinary experience. Collaborate with management to develop new dishes and improve existing recipes…
$50,000 - $55,000 a year
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3h
KPOT Korean BBQ & Hot Pot —Secaucus, NJ
While your hot pot is simmering, ingredients are placed into the pot and are cooked at the table in front of your eyes, in a manner similar to fondue.
$60,000 - $75,000 a year
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Hampton/Home2 —New York, NY
Initiates guest interaction through seeking and soliciting feedback from guests, implementing service recovery tools when necessary. Hotel experience is a plus.
$70,000 - $80,000 a year
13d
Quality Branded —New York, NY
Prior management experience preferred, but not requited. A robust medical plan with a significant employer contribution for full-time employees.
$90,000 - $95,000 a year
Quick Apply
9d
Carmine's Italian Restaurant- Midtown —New York, NY
Working with the kitchen and management team members on flow of service front desk to kitchen; working with staff to ensure an excellent guest service.
$95,000 - $100,000 a year
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Piccola Cucina Group —New York, NY
\*\*Experience:\*\* - Previous experience in the restaurant industry, with knowledge of coffee, food safety, cash handling, kitchen operations, food service…
$71,601 - $79,247 a year
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5d
Career Group, Inc —New York, NY
Plan the work of all Front of House employees, assign work, prioritize work of personnel, and make changes to assignments and priorities based on an independent…
$90,000 - $110,000 a year
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12d
Off Your Plate Hospitality —New York, NY
Respond efficiently and accurately to guest complaints. This hospitality group is nationwide and is looking for a GM who wants to grow with their brand.
$95,000 - $115,000 a year
Quick Apply
1d
The Chef Agency —New York, NY
Menu Development: Collaborate on menu planning and cost analysis. Passion for delivering exceptional guest experiences.
$80,000 - $90,000 a year
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2d
Baccarat New York —New York, NY
Expertise in handling challenging guests. Maintain and develop strong professional relationships with vendors and industry specialists.
$90,000 - $100,000 a year
5d
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