246
sous chef jobs in New York, NY
Soho House & Co. —Brooklyn, NY
High school diploma or equivalent trade school certification. At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning,…
$80,000 - $95,000 a year
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BLC Recruiting —New York, NY
A culinary degree from an accredited university preferred but not required. Maintain inventory of foods and supplies for the area of assignment and maintains…
$85,000 - $95,000 a year
Quick Apply
6d
Pastis NYC —New York, NY
Minimum of 2 years of progressive culinary/kitchen management experience in busy, well-rated kitchens. Prior experience training and mentoring a large hourly…
$75,000 - $80,000 a year
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FLIK Hospitality Group —New York, NY
As a Sous Chef, you will play a crucial role in our kitchen operations, assisting the Head Chef in menu planning, food preparation, and maintaining high…
$75,000 a year
Quick Apply
5d
Green Top Farms —Brooklyn, NY
Masks are strongly recommended and may be required in accordance with state and local laws. Knowledge of food safety and quality control, standardizing those…
$24 - $26 an hour
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Constellation —New York, NY
Bachelor's degree in institutional management, nutrition, dietetics, or hotel and restaurant management, certification by a recognized culinary institution or…
$75,000 - $80,000 a year
Confidential —New York, NY
Proven ability to lead and develop a team of culinary professionals. Preparation, post meal analysis and record keeping. As our Executive Chef, you will:*.
$90,000 - $100,000 a year
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5d
Confidential —New York, NY
Shukette provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without…
$68,000 - $90,000 a year
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Cookshop —New York, NY
Shuka provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without…
$80,000 - $85,000 a year
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6d
Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
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Elior CTY —New York, NY
An advanced degree in culinary arts or a related field. Thirty years ago Cater to You Food Service began providing lunch programs to independent schools.
$26 an hour
4d
Gramercy Tavern —New York, NY
One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled…
$70,000 a year
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2d
Memorial Sloan Kettering Cancer Center —New York, NY
Informed by basic research done at our Sloan Kettering Institute, scientists across MSK collaborate to conduct innovative translational and clinical research…
$30.77 - $47.75 an hour
22h
AccorHotel —New York, NY
Previous leadership experience in the culinary field required. Actively interact with guests at tables. Ability to focus attention on guest needs, remaining…
$80,000 - $85,000 a year
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4d
Hawksmoor - NYC —New York, NY
Strong leadership capabilities with a talent for mentoring, coaching, and training both front-of-house (FOH) and back-of-house (BOH) staff.
$65,000 - $75,000 a year
Quick Apply
1d
Crema Gourmet Espresso Bar —New York, NY
The kitchen manager & Line Cook must teach, coach, and develop the kitchen team on all job responsibilities and duties. Quick service & fast food restaurant.
From $1,019 a week
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9d
Olivier Cheng Catering and Events —New York, NY
Also assists in supervising all kitchen areas to ensure a consistent, high quality product is produced, all storage locations are in excellent state.
$75,000 - $80,000 a year
Quick Apply
4d
Hawksmoor - NYC —New York, NY
To support the Executive Chef and manage the kitchen’s financial performance, including: Ensure stock levels are appropriate and ordering is optimised.
$75,000 - $85,000 a year
Quick Apply
1d
the Chef Agency —New York, NY
Work closely with front-of-house staff to ensure seamless service and guest satisfaction. Assist the Head Chef in overseeing kitchen operations, ensuring the…
$75,000 - $80,000 a year
Quick Apply
5d
Le Jardin —New York, NY
Address food complaints promptly to ensure guest satisfaction. Proficiency in reading and interpreting business and technical documents.
$65,000 - $70,000 a year
Quick Apply
2d
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