731
restaurant manager jobs in Los Angeles, CA
American Beauty —Los Angeles, CA
We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable…
$110,000 - $125,000 a year
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Porto's Bakery & Cafe —Glendale, CA
Upholding health and safety regulations to guarantee a safe experience for both guests and team members. Ensuring smooth front-of-house operations, maintaining…
From $80,000 a year
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8d
Jack in the Box —Los Angeles, CA
Restaurant managers are responsible for managing the restaurant's overall operations and building strong teams that provide excellent customer service to our…
$83,200 - $85,000 a year
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2d
Cafe Vida —El Segundo, CA
Works with Culinary in developing additional menu items. Proven leadership abilities with emphasis on creating and maintain positive work environments.
$70,000 - $75,000 a year
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7d
Breakfast Republic —West Hollywood, CA
Guests: Consistently meet the standard for the guest experience; Working knowledge of data analysis and performance/operations metrics,.
From $73,000 a year
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Avra Beverly Hills —Beverly Hills, CA
Ensures the highest level of hospitality is delivered to all guest. Additionally to also ensure guest service meets company standards with customer satisfaction…
$75,000 - $85,000 a year
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DFG Restaurants Inc. —Pasadena, CA
Enforces all labor laws (federal, state and local). Move throughout the restaurant and observe restaurant operations and employee work performance.
$23 - $26 an hour
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WMX Restaurant Group —Venice, CA
Help with scheduling staff shifts and managing labor costs. Manage the daily BOH operations of the restaurant. Daily, weekly, and monthly Inventory.
$67,000 - $72,000 a year
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Happy Ice —Los Angeles, CA
Valid Drivers license and mobile. Contribute to being a driving force of Happiness in the community through cheerful service and best in class product.
$22 - $25 an hour
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Taco Bell & habit Burger grill —Universal City, CA
Develop a comprehensive program to train, coach, and develop team members. Proven experience as a General Manager in the restaurant or hospitality industry.
$20 - $22 an hour
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The Azoff Restaurant Group —Beverly Hills, CA
Minimum 2 years management experience in a full-service, high-volume, culinary-focused restaurant, and have a valid food handler’s license or ServSafe…
$85,000 - $95,000 a year
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4d
Novikov Beverly Hills —Beverly Hills, CA
Proficiency in content creation tools (e.g., Canva, Adobe Creative Suite) and social media management tools (e.g., Hootsuite, Buffer).
$67,000 - $72,000 a year
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4h
Soho House & Co. —West Hollywood, CA
Passionate about guest service and articulate in communicating with and interacting with members, guests, staff to preserve excellent levels of internal and…
$70,000 - $80,000 a year
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5d
HMSHost —Los Angeles, CA
Safety is our priority *– our COVID-19 protocols keep our associates and guests safe! The purpose of the General Manager I (GM) position is to manage a QSR…
$64,480 - $69,800 a year
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8d
Harold's Chicken Shack —Los Angeles, CA
Collaborate with other managers to develop strategies for business growth and improvement. Oversee and manage all front of house operations, including customer…
$18.00 - $22.12 an hour
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Protein Bar LA —Glendale, CA
Working effectively as part of a team to ensure smooth operations, including restocking, cleaning, and cash handling.
$19 - $25 an hour
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La La Land Kind Cafe —Santa Monica, CA
Maintain a strong focus on financial performance, including budgeting, cost control, and revenue growth. Create and implement marketing initiatives to attract…
From $28.50 an hour
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Lucille's Smokehouse Bar-B-Que —Culver City, CA
Must have ability to accurately handle money, make change, process credit card transactions and have strong menu knowledge. HS degree or equivalent preferred.
$20 an hour
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11d
Hilton —Beverly Hills, CA
Assist in the management of operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and overall…
$70,000 - $80,000 a year
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5d
Areas USA, Inc —Inglewood, CA
Timely implementation of all corporate programs, ensures great guest service, safe food quality, restaurant cleanliness and sanitation.
From $66,560 a year
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