475
restaurant manager jobs in New York, NY
Wonder Jobs (ext) —New York, NY
Bachelor's degree in business administration, Hospitality Management, or related field preferred. Coaching and developing General Manager(s) on guest experience…
$128,625 - $136,500 a year
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2d
The Chef Agency —New York, NY
Will be responsible for greeting and seating guests, follow steps of service, touch tables to ensure all guests are happy, pour wine, be the face of the…
$90,000 - $110,000 a year
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13d
The Ribbon UWS —New York, NY
To be successful in this role, you’ll need management skills and experience in both front and back of the house. Pay: $60,000.00 - $70,000.00 per year.
$64,000 - $72,000 a year
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Liberty Harbor —Jersey City, NJ
Floor Managers needed for a very busy Downtown Jersey City Bar & Restaurant. Saturday and Sunday day shifts, Monday and Tuesday evenings.
From $50,000 a year
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Estiatorio Milos —New York, NY
Handle cash transactions and maintain accurate cash handling procedures. Strong cash handling skills and ability to reconcile cash registers accurately.
$85,000 - $90,000 a year
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Dave & Buster's —Brooklyn, NY
Maintain a safe and secure environment for all D&B guests and staff. Select and develop Certified Trainers for more responsibility or internal promotability…
$85,000 - $98,000 a year
1d
Honeybee Foods Corporation dba Jollibee —New York, NY
Store Operations Administration: store’s adherence to the organization’s operating systems and standards and compliance to all government and legal (law)…
$71,080 - $75,050 a year
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2d
PLANTA Restaurants —New York, NY
Interacts with guests, to ensure all inquiries, guest recovery and complaints are handled promptly. Monitors adherence to health, safety and hygiene standards…
$90,000 - $110,000 a year
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BLACK SEED BAGELS —Brooklyn, NY
Deliver an outstanding guest experience. The manager is full-time, hands on position, with lots of room for growth. Strong ability to control all costs.
$60,000 - $70,000 a year
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Ramen Danbo —Brooklyn, NY
Resolve customer complaints and ensure health and safety regulations are followed. Make daily decisions that involve work shift, food quality, cleanliness and…
$55,000 - $65,000 a year
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Burgerology —New York, NY
Balance the cash register at the end of the shift. Good knowledge of restaurant operations (like managing POS systems and opera payments).
$18 - $25 an hour
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21h
Kommissary —Astoria, NY
Bachelor's degree, preferred in chemistry, biology, food science, or a related field. As the Food Safety and Quality Assurance Manager, you will play an…
$80,000 - $100,000 a year
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Hybrid Hire —New York, NY
Maintain and develop a seasonal craft cocktail beverage program. Recruit, interview, hire, train, coach, and develop team members. What we expect from you:
$90,000 - $100,000 a year
Quick Apply
7d
Dudleys —New York, NY
Oversee that all mechanical systems are in good working order and compliant with all federal, state, and local ordinances. New York, NY 10002 (Required).
$95,000 - $100,000 a year
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3d
The Fonseca Group —Manhattan, NY
The General Manager will also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead…
$67,600 - $68,000 a year
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José Andrés Group —New York, NY
Ensure consistent execution of steps of service by using tools such as shopper reports and guest feedback. Understand and ensure all ABC laws, Health Standards,…
$70,000 - $80,000 a year
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11d
Bar Sprezzatura - NYC —New York, NY
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service…
From $130,000 a year
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11d
AJo LLC —New York, NY
Will greet and seat guests, follow steps of service, touch tables to ensure all guests are happy, pour wine, be the face of the restaurant.
$105,000 - $115,000 a year
Quick Apply
3d
Tin Building by Jean-Georges —New York, NY
Processes and settles daily cash and credit transactions for all departments. Our partners' creative energy, combined with our extensive hospitality knowledge,…
$80,000 - $90,000 a year
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Pasta Louise —Brooklyn, NY
Maintain the safety and security of employees, guests, and company assets by developing and implementing compliance systems and procedures.
$100,000 - $120,000 a year
Quick Apply
13d
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