20 Best restaurant manager jobs in Los Angeles, CA (Hiring Now!)

Catering Manager
Apple Spice Junction —Compton, CA
Handle customer complaints and resolve any issues promptly and professionally. Manage the catering budget and ensure that costs are kept to a minimum.
$45,000 - $70,000 a year
Quick Apply
2d
Manager
Mr. Menudo Oficial Restaurant —Downey, CA
The Restaurant Manager will play a pivotal role in ensuring the seamless operation of all facets of the restaurant, including staff management, cost control,…
$20 - $24 an hour
Quick Apply
El Pollo Loco Store Manager EPL 3214
WKS Restaurant Group —Inglewood, CA
Ensures the safety of all El Pollo Loco restaurant employees and guests. Build your skills and leverage the available tools to prepare yourself for a future…
From $25 an hour
Quick Apply
General Manager
TH3 Development —Los Angeles, CA
Analyze data, develop and execute plans to improve sales and profits. Identify and respond to complaints and policy violations.
$53,938.72 - $64,958.46 a year
Quick Apply
2d
Assistant General Manager – High-Volume Steakhouse
BMRS —Los Angeles, CA
Provide an excellent guest experience and resolve all guest issues. Commitment to providing exceptional service to guests and support to staff members.
$90,000 - $100,000 a year
Quick Apply
1d
Food Manufacturing Manager
Urth Caffe —Hawthorne, CA
Ability to develop and implement process improvement policies. Train and develop kitchen team members. The ideal candidate will have a strong background in food…
$76,489 - $90,625 a year
Quick Apply
1d
Restaurant Manager
Jack In The Box —Los Angeles, CA
Have a valid driver's license, reliable transportation and proof of insurance. Manage daily activities to ensure guests receive excellent customer service.
$83,200 - $85,000 a year
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3d
Food and Beverage Manager
Griffin Club Los Angeles —Los Angeles, CA
Recognize and address any problems resulting from member or guest complaints. Assist in the development and implementation of department policies, operating…
$75,000 - $90,000 a year
Quick Apply
2d
Guest Service Manager
JOEY Restaurants —Manhattan Beach, CA
Must have or be able to obtain valid local and/or state Food Handler and Alcohol Server/Seller permits. Provide guests with friendly and attentive service…
$66,560 - $85,000 a year
Quick Apply
Restaurant Manager and Shift Lead- 30+ hrs/week (Weekend & PM availability)
Noodles & Company —Downey, CA
Must have a strong background in food service management, POS, cash handling, and supervising experience. Proficiency in hospitality and kitchen management is…
From $21.25 an hour
Quick Apply
6d
Restaurant Manager
El Super —Los Angeles, CA
Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
Estimated: $38.9K - $49.2K a year
Quick Apply
3d
General Manager
Zinc Cafe And Market Inc —West Hollywood, CA
Ensure the restaurant meets all federal, state and local regulations and requirements. Enforce, embody and coach staff in proper health practices, including all…
$75,000 - $95,000 a year
Quick Apply
23h
Restaurant Manager
Chulita —Los Angeles, CA
\*\*Responsibilities:\*\* - Manage all aspects of the restaurant, including kitchen, dining, and bar operations - Oversee the preparation and presentation of…
$70,235 - $74,091 a year
Quick Apply
3d
Assistant General Manager
Compass Group —Los Angeles, CA
Mentor and develop a passionate, dedicated, and diligent guest-focused team. Holiday Time Off (varies by site/state). Food service: 5 years (Required).
$90,000 - $100,000 a year
Quick Apply
1d
General Manager
Eureka! —Hawthorne, CA
Safety/Sanitary standards: Maintain a safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures;…
$80,000 - $130,000 a year
Quick Apply
2d
Assistant General Manager (AGM)
Good Times Restaurants LLC. —Santa Monica, CA
Maintain knowledge of all local, state, and federal laws related to restaurant operations. Assist in fostering a positive dining experience for all guests.
$80,000 - $85,000 a year
Quick Apply
1d
Food and Beverage Supervisor
The Hotel Task Force —Culver City, CA
Ensure a sanitary dining room complying with all health and safety codes, licensing regulations and policies and procedures regarding the proper handling and…
$26 - $27 an hour
Quick Apply
3d
Kitchen Manager
Din Tai Fung —Los Angeles, CA
Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. Dental, Vision, and Life Insurance.
$115,000 - $133,400 a year
Quick Apply
Restaurant Manager
Tatsu Ramen —Los Angeles, CA
Know how to effectively keep up with multiple channels of information (i.e., emails, text, calls). Addressing performance issues quickly and respectfully by…
$67,000 a year
Quick Apply
13d
Restaurant Floor Manager
Pasta Roma —Los Angeles, CA
The manager will oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee…
Estimated: $56.4K - $71.4K a year
Quick Apply

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Catering Manager

Apple Spice Junction Compton, CA

Quick Apply

Job Details

Part-time | Full-time $45,000 - $70,000 a year 2 days ago

Benefits

Paid training
Paid time off
Employee discount

Qualifications

Food production
Teamwork
Management
Customer service
Catering
3 years
Driver's License
Food preparation
4 years
Leadership
2 years
Restaurant experience
Food service management
Kitchen experience

Full Job Description

Job Overview

We are seeking a skilled Catering Manager to join our team. Since 2008 Apple Spice Junction has been providing high quality Box Lunch and Catering to our nearby Business, Medical Facilities and Schools. Typically we are Monday through Friday mirroring "Corporate Hours" but have occasional weekend orders from our Customers. This position is an ideal fit for those looking to have nights and most weekends off while still working in the Restaurant Industry. Pay will be negotiable and based on experience and qualifications for the position.

The ideal candidate will be responsible for overseeing all aspects of catering, including food preparation, service, and customer satisfaction. This position requires a background in the food service industry and a passion for delivering exceptional experiences.

Duties

- Manage all catering orders and deliveries to our Corporate and Private Customers
- Coordinate with clients to understand their catering needs and preferences
- Develop and execute catering menus that meet customer expectations and are profitable for the business
- Oversee food preparation, presentation, and service, ensuring that all dishes are prepared to the highest standards
- Work closely with the kitchen team to ensure that all catering orders are fulfilled on time and to the correct specifications
- Manage inventory and supplies for catering events
- Ensure that all food safety and sanitation regulations are followed
- Handle customer complaints and resolve any issues promptly and professionally
- Utilize our POS to manage catering orders
- Maintain a clean and organized kitchen area
- Supervise and train catering staff to ensure that they provide excellent customer service and adhere to the company's standards
- Develop and maintain relationships with customers to increase repeat business
- Manage the catering budget and ensure that costs are kept to a minimum
- Provide exceptional customer service, ensuring that all customers leave with a positive impression of the business

Experience

- Experience in a catering or food service management role preferred but not mandatory
- Knowledge of food preparation, presentation, and service
- Excellent customer service skills
- Ability to work in a fast-paced environment and manage multiple tasks at once
- Strong leadership and management skills
- Ability to maintain a clean and organized kitchen and dining area
- Experience with food production and kitchen operations
- Ability to lift heavy objects and stand for long periods of time
- Knowledge of catering and food service industry trends and best practices
- Certification in food safety and sanitation is an asset.

Job Types: Full-time, Part-time

Pay: $45,000.00 - $70,000.00 per year

Expected hours: 35 – 45 per week

Benefits:

Employee discount
Paid time off
Paid training

Experience level:

2 years
3 years
4 years

Restaurant type:

Bakery
Café
Fast casual restaurant

Shift:

Day shift
Morning shift

Weekly day range:

Monday to Friday
Weekends as needed

License/Certification:

Driver's License (Required)

Shift availability:

Day Shift (Required)
Night Shift (Preferred)

Ability to Commute:

Compton, CA 90220 (Required)

Ability to Relocate:

Compton, CA 90220: Relocate before starting work (Required)

Work Location: In person

Quick Apply

restaurant manager jobs in Los Angeles, CA

Catering Manager

Manager

El Pollo Loco Store Manager EPL 3214

General Manager

Assistant General Manager – High-Volume Steakhouse

Food Manufacturing Manager

Restaurant Manager

Food and Beverage Manager

Guest Service Manager

Restaurant Manager and Shift Lead- 30+ hrs/week (Weekend & PM availability)

Restaurant Manager

General Manager

Restaurant Manager

Assistant General Manager

General Manager

Assistant General Manager (AGM)

Food and Beverage Supervisor

Kitchen Manager

Restaurant Manager

Restaurant Floor Manager

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