509
Food Preparation Occupations jobs in New York, NY
Norwegian Cruise Line Holdings —New York, NY
Your ability to upscale a recipe from serving 8 to catering for 64, 128, or 256 guests. Maintain an organized and efficient production flow within the kitchen…
Estimated: $34.5K - $43.7K a year
ASSISTED LIVING FACILITY, QUEENS —Queens, NY
Must have the ability to interact with Administration, staff and an elderly resident population in a courteous and professional manner.
From $17 an hour
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Nowon USA —New York, NY
Culinary certification or relevant training is a plus. Proficiency in food preparation techniques, knife skills, and kitchen equipment operation.
$19 - $22 an hour
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9h
Union Market —Brooklyn, NY
Comply with all state inspection requirements. Union Market is looking for experienced full-time Meat & Seafood Team Members who enjoy working with the public…
$17 - $22 an hour
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Whole Foods Market —New York, NY
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher…
$18.00 - $24.10 an hour
Delaware North —New York, NY
Follow supervisor's assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation…
$17 - $21 an hour
Il Laboratorio Del Gelato —New York, NY
You will learn the art of frozen dessert production by training with NYC's best in a cool, clean, ice cream lab.
$22 an hour
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Saxelby Cheesemongers —New York, NY
You have an insatiable curiosity about food and beverage that keeps you looking out for that next great cheese to try, and then sharing the cheesy love with…
$16 - $19 an hour
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3d
Momosan Ramen & Sake —New York, NY
Making sure everything has been set up before starting your shift, including but not limited to kitchen equipment used to prepare dishes.
From $17 an hour
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Catholic Charities of Brooklyn & Queens —Brooklyn, NY
For over 125 years, Catholic Charities Brooklyn and Queens has been providing quality social services to the neighborhoods of Brooklyn and Queens, and currently…
$19.25 - $21.56 an hour
SHŌSH —New York, NY
Knowledge of food handling procedures and food preparation techniques. Operate kitchen equipment safely and efficiently. Understanding of food safety practices.
$1,000 a week
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3h
Goodwin Recruiting —New York, NY
THIS CHEF NEEDS TO HAVE A STRONG RESUMÉ OF ELITE JAPANESE RESTAURANTS. A PORTFOLIO TO ACCOMPANY THE RESUMÉ WOULD BE GREAT. This is a great job for someone…
$100,000 - $120,000 a year
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10d
Shaking Crab —Brooklyn, NY
Check in with tables to ensure guest satisfaction, ('hi how is everything so far', refill water, bring napkins, etc).
$16 - $35 an hour
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2d
Regina Caterers Inc —Brooklyn, NY
Previous experience in the food industry or culinary field is preferred. Basic knowledge of kitchen equipment and food handling procedures.
$70,000 - $80,000 a year
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8d
Foodcellar Market —Long Island City, NY
You will provide friendly, courteous and efficient Customer Service to both customers and team members. As a member of our Bakery Team, your role will include…
$16 an hour
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Jean-Georges Management —New York, NY
All roles require flexible scheduling and availability to work on weekdays, weeknights, weekends & holidays! Prep Cooks, Garde Manger, Line Cooks, Pastry Cooks,…
$18 - $24 an hour
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1d
Quality Greens Kitchen —Hoboken, NJ
Receive training and coaching to help them succeed and advance. Perfect for experienced talent looking to have an impact on a new brand, get in on the ground…
Estimated: $31.7K - $40.1K a year
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Miznon —New York, NY
Maintain a level of professionalism during service (i.e. interact with guests, cook beautiful food with grace, keep your station clean, etc.).
$17 - $22 an hour
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14d
Great Performances —New York, NY
Craftsmanship: developing new menus, designs, and moments to deliver engaging experiences to our clients and guests. Must own full knife kit.
$25 - $28 an hour
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Deborah Miller Catering & Events —New York, NY
Responsibilities will include: ordering, receiving, fabricating, baking, cooling, packing and general production management of pastry within the commissary…
$60,000 - $70,000 a year
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