658
restaurant manager jobs in New York, NY
MAGIC ICE USA! —New York, NY
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
Quick Apply
H A A M Plant Cuisine —Brooklyn, NY
Outstanding communication skills, both verbal and written, to effectively interact with staff, guests, and stakeholders.
$60,000 - $75,000 a year
Quick Apply
Nordstrom Inc —New York, NY
A food handler’s card where required by local and state regulations. Support the success of your unit by keeping customers happy, complying with company…
$24.75 - $40.75 an hour
20h
Prime623 Restaurant And Bar —Brooklyn, NY
Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…
$68,641 - $72,462 a year
Quick Apply
FM Restaurants HQ LLC —New York, NY
Strong verbal and written communication skills for effective collaboration with leadership. staff, and guests. Ability to walk long periods of time.
$60,000 - $75,000 a year
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Gyu-Kaku Japanese BBQ —New York, NY
Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…
$62,400 - $72,000 a year
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Salt & Straw —New York, NY
Being able to effectively communicate with guests and the rest of the team to ensure a smooth and successful shift is critical.
$3,096.15 a month
Quick Apply
16h
Eataly —New York, NY
Maintains a high level of hospitality towards guests as well as within the team. Documents, investigates and resolves employee and guest incidents.
$75,000 - $90,000 a year
Quick Apply
8d
Morton's The Steakhouse —New York, NY
Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations.
$70,000 - $80,000 a year
20h
CQDQ Flatiron New York LLC d/b/a COQODAQ —New York, NY
They manage booking protocols and the reservations department to ensure that the restaurant seating is being maximized, and welcome all guests in service.
$85,000 - $100,000 a year
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The Fire and Oak Group —Jersey City, NJ
\*\*Duties:\*\* - Supervise all aspects of the restaurant, including front-of-house and back-of-house operations - Ensure high-quality customer service and…
$65,168 - $68,870 a year
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8d
Milk Bar —New York, NY
Uphold a high standard of bakery operations that ensures a clean, safe, and welcoming environment for guests and team members.
$70,000 a year
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8d
Boqueria —New York, NY
Strong leadership abilities (clear vision, active listening, assertive communication, empathetic and responsive). Extensive food and beverage knowledge.
$90,000 - $120,000 a year
Quick Apply
1d
Ramen Danbo —Brooklyn, NY
Resolve customer complaints and ensure health and safety regulations are followed. Make daily decisions that involve work shift, food quality, cleanliness and…
$55,000 - $65,000 a year
Quick Apply
Salt & Straw —New York, NY
Being able to effectively communicate with guests and the rest of the team to ensure a smooth and successful shift is critical. Must be 18 years or older.
$3,096.15 a month
Quick Apply
16h
Tastebud Concepts —New York, NY
Bachelor's degree in Hospitality Management or related field is a plus. Develop and implement strategies to maximize revenue and minimize costs.
$83,617 - $91,254 a year
Quick Apply
5d
The Juilliard School —New York, NY
This new role will play a critical part in maintaining and enhancing student, faculty, staff, and external guests’ satisfaction. New York, NY 10023 (Required).
$67,700 - $70,000 a year
Jersey Mike's —North Bergen, NJ
Focus on clean, fresh, fully stocked dining room, front counter, and bathrooms. Train others how to act on front line. Make at least 5 deposits per week.
$86,000 - $96,000 a year
Quick Apply
16h
Raul Avila Inc —New York, NY
Develop and implement strategies to meet sales targets. The ideal candidate will have a strong background in hospitality management, food service, and…
$3,500 - $4,000 a month
Quick Apply
3h
Eataly —New York, NY
Documents, investigates, escalates and resolves all employee and guests incidents. 2+ years of experiencing leading or managing a front-of-house restaurant team…
$65,000 - $75,000 a year
Quick Apply
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