1047
restaurant manager jobs in Brooklyn, NY
Chop't Creative Salad Company —New York, NY
ServSafe certification and any required city/state food safety certifications. Assisting growth by helping to identify and develop trainers.
$49,000 - $56,000 a year
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5h
The Brunswick School —Jersey City, NJ
Working with the Head Chef to develop the school menu. Staff discount to enroll child. Strong interest in cooking plant-forward cuisine. Able to lift 50 lbs.
$50,000 - $60,000 a year
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Dos Toros —New Hyde Park, NY
ServSafe certification and any required city/state food safety certifications. Assisting growth by helping to identify and develop trainers.
$20 - $23 an hour
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10d
Patrice & Associates —Staten Island, NY
Must have a current, valid driver’s license with no restrictions. Must have their own Car - Reliable OWN Transportation is required. 401(k) after 1 year.
$52,000 - $56,000 a year
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6d
Pastis NYC —New York, NY
Experience hiring, training, and mentoring a diverse hourly FOH staff of at least 25 people. 2+ years of progressive management experience in a well-rated,…
$70,000 - $85,000 a year
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Pura Vida Miami —Brooklyn, NY
Local/municipal requirements, such as Food Handler certification required. Supports in supervisory functions, including but not limited to, making employment…
From $70,000 a year
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1h
The Kati Roll Company —New York, NY
A bachelor’s degree in business administration, hospitality management, or a related field is preferred. Performance Management: Regularly evaluate restaurant…
$80,000 - $85,000 a year
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Hampton/Home2 —New York, NY
Initiates guest interaction through seeking and soliciting feedback from guests, implementing service recovery tools when necessary. Lift up to 25 pounds.
$90,000 - $100,000 a year
Green Top Farms —New York, NY
Masks are strongly recommended and may be required in accordance with state and local laws. Display an outgoing and considerate personality with retail or front…
From $24 an hour
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Chocolat Restaurant and Bar —New York, NY
Recommend ways to reach a broader audience (e.g. discounts and social media ads). BSc degree in Business Administration; hospitality management or culinary…
$62,648 - $71,138 a year
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Lakeside Brooklyn —Brooklyn, NY
Candidates should possess substantial experience in fast-paced upscale quick-service environments, along with a solid understanding of managing high-volume…
Up to $22 an hour
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Thorntons —Bayside, NY
Uses "active listening" to understand viewpoints of others. We have had success with candidates that have held positions in industries such as convenience,…
$69,000 - $74,000 a year
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Bacchanal Junction Caribbean Restaurant & Bar —Bloomfield, NJ
Create and maintain a welcoming and enjoyable atmosphere for guests. As the Restaurant Manager, you will be responsible for overseeing the daily operations of…
$57,000 - $63,000 a year
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Nordstrom Inc —New York, NY
A food handler’s card where required by local and state regulations. Support the success of your unit by keeping customers happy, complying with company…
$24.75 - $40.25 an hour
4h
Dunkin Donuts Baskin Robbins —Brooklyn, NY
Quick service & fast food restaurant. Looking for someone with strong Leadership qualities and who follows directions. Fast Food Managerial Experience Required.
From $1,350 a week
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Confidential —Newark, NJ
Develop a thorough understanding of systems used for cost control. Able to execute the administrative functions supporting the day-to-day operations, such as:…
$75,000 - $80,000 a year
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Piccola Cucina Group —New York, NY
\*\*Experience:\*\* - Previous experience in the restaurant industry, with knowledge of coffee, food safety, cash handling, kitchen operations, food service…
$71,601 - $79,247 a year
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5d
RESTORATION HARDWARE (RH) —New York, NY
Work in partnership with the rest of the Hospitality Leadership team to develop strategies to grow the business. Must be able to lift up to 50 pounds.
$80,000 - $90,000 a year
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1h
Hell's Kitchen Hospitality Group —New York, NY
\*Comprehensive knowledge and experience in curating, executing and maintaining innovative beverage programs which are cost effective and enhance guests…
From $85,000 a year
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wagamama —New York, NY
Work effectively with your head chef to control food cost and proactively managing to maximize profitability. Successful GMs know their numbers and have a sense…
From $80,000 a year
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6d
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