552
hospitality manager jobs in New York, NY
The National September 11 Memorial & Museum —New York, NY
5-7 years of relevant experience within the nonprofit sector or events field. Include position you are seeking in the email subject field.
$75,000 - $85,000 a year
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Encore Global —New York, NY
Team members will use high-end audio visual equipment and electrical components, and will be exposed to heights via lifts and ladders.
$58,500 - $62,657 a year
Carlo's Bakery —Jersey City, NJ
Coaching proper food quality, food safety, and guest services to all store staff. Communicating with General Managers, Operations and HR Departments to ensure…
$65,000 - $75,000 a year
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Estiatorio Milos —New York, NY
Handle cash transactions and maintain accurate cash handling procedures. Strong cash handling skills and ability to reconcile cash registers accurately.
$85,000 - $90,000 a year
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MakiMaki Sushi —New York, NY
Handle cash management, including opening and closing procedures. We are a fast casual sushi bar concept that incorporates robotics, automation and streamlined…
$60,000 - $70,000 a year
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Gyu-Kaku Japanese BBQ —New York, NY
Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…
$62,400 - $72,000 a year
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Medium Rare —New York, NY
*Looking for a Medium Rare General Manager (GM) and AGM for our new Murray *Hill *NYC Location* Time to really grow in your career? Medium Rare is a very…
$75,000 - $100,000 a year
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Hotel Beacon —New York, NY
As the first point of contact for our guests, the Assistant Front Desk Manager plays a crucial role in ensuring exceptional customer service and efficient…
$57,000 - $65,000 a year
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3d
Eataly —New York, NY
The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial…
$65,000 - $75,000 a year
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6d
Chip City —New York, NY
Proven track record of driving sales and achieving business targets. Develop and implement effective sales strategies to drive business growth and increase…
Up to $75,000 a year
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3d
Tao Group Hospitality —New York, NY
Responsible for ensuring that all mechanical systems are in good working order and compliant with all federal, state, and local ordinances.
$62,400 - $75,000 a year
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1d
Confidential —New York, NY
Responsible for all cash controls and company security procedures; strict and consistent adherence from manager’s accountability and responsibility for any cash…
$90,000 - $95,000 a year
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3d
Teamamerica, Inc. —New York, NY
Negotiating contracts rates with suppliers including hotels, transportation companies, restaurants, conference venues, and activities in the U.S. for both…
$62,000 - $65,000 a year
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3d
Route 66 Smokehouse —New York, NY
Manage the floor to ensure that the proper steps of service are followed, from greeting guests at the door to making sure servers promptly get their drink and…
From $30 an hour
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Tartinery —New York, NY
The GM oversees daily operations and work side-by-side with their team to manage internal and external customer experiences, in addition to driving sales and…
From $70,000 a year
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3d
Live It Up Studios —New York, NY
Plan, organize, and execute a wide range of events from corporate meetings to social gatherings. Manage event budgets and ensure cost-effective planning.
$25 - $30 an hour
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2d
The Algonquin Hotel Times Square —New York, NY
Respond to all guests’ requests, problems, complaints and/or accidents presented at the Front Desk or through reservations, comment cards, letters and/or phone…
$75,000 - $80,000 a year
1d
NYC Office Of The Mayor —New York, NY
A drivers license is preferred with a comfort of driving around New York City. Act as project lead while collaborating closely with the Director of Events &…
$65,000 - $75,000 a year
7d
Olivier Cheng Catering and Events —New York, NY
Assist payroll departments with entering staff hours after events are complete. Attend all weekly staffing and kitchen meetings.
$70,000 - $80,000 a year
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8d
Sushi by Bou —New York, NY
Our mission is to create, license, and operate unique micro food and beverage concepts. Manage and lead a team of guest service agents, including scheduling,…
$80,000 a year
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