471
restaurant manager jobs in New York, NY
The Kati Roll Company —New York, NY
A bachelor’s degree in business administration, hospitality management, or a related field is preferred. Performance Management: Regularly evaluate restaurant…
$80,000 - $85,000 a year
Quick Apply
Los Tacos No. 1 —New York, NY
*Team Management:* Proactively manage teams by staying up to date on all operational details, managing employees related to event coordination, and driving…
$65,000 - $75,000 a year
Quick Apply
H A A M Plant Cuisine —Brooklyn, NY
Outstanding communication skills, both verbal and written, to effectively interact with staff, guests, and stakeholders.
$60,000 - $75,000 a year
Quick Apply
Wonder Jobs (ext) —New York, NY
Support your unit manager to develop, engage, inspire, and motivate staff team members. They will support the Restaurant Manager with managing all front and…
$62,000 - $70,500 a year
Quick Apply
Prime623 Restaurant And Bar —Brooklyn, NY
Oversee all aspects of the restaurant's operations, including front-of-house and back-of-house activities. Develop and implement strategies to increase sales…
$68,641 - $72,462 a year
Quick Apply
Henderson Scott —New York, NY
This includes managing staff, ensuring consistent product quality, maintaining a clean and efficient environment, and driving sales and profitability.
$70,000 - $80,000 a year
Quick Apply
6h
FM Restaurants HQ LLC —New York, NY
Strong verbal and written communication skills for effective collaboration with leadership. staff, and guests. Ability to walk long periods of time.
$60,000 - $75,000 a year
Quick Apply
Confidential —New York, NY
Responsible for all cash controls and company security procedures; strict and consistent adherence from manager’s accountability and responsibility for any cash…
$90,000 - $95,000 a year
Quick Apply
Salt & Straw —New York, NY
Being able to effectively communicate with guests and the rest of the team to ensure a smooth and successful shift is critical.
$3,096.15 a month
Quick Apply
17h
Eataly —New York, NY
Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: 401K with match or RRSP.
$75,000 - $90,000 a year
Quick Apply
8d
CQDQ Flatiron New York LLC d/b/a COQODAQ —New York, NY
They manage booking protocols and the reservations department to ensure that the restaurant seating is being maximized, and welcome all guests in service.
$85,000 - $100,000 a year
Quick Apply
The Chemistry Room —New York, NY
Provide guests satisfaction and address any complaints with sincere attention. Management of events from set-up to tear down, including handling all…
$70,000 - $80,000 a year
Quick Apply
The Fire and Oak Group —Jersey City, NJ
\*\*Duties:\*\* - Supervise all aspects of the restaurant, including front-of-house and back-of-house operations - Ensure high-quality customer service and…
$65,168 - $68,870 a year
Quick Apply
8d
Milk Bar —New York, NY
Uphold a high standard of bakery operations that ensures a clean, safe, and welcoming environment for guests and team members.
$70,000 a year
Quick Apply
8d
Boqueria —New York, NY
Strong leadership abilities (clear vision, active listening, assertive communication, empathetic and responsive). Extensive food and beverage knowledge.
$90,000 - $120,000 a year
Quick Apply
1d
Ramen Danbo —Brooklyn, NY
We are currently looking for a permanent and full-time qualified Assistant Kitchen Manager who loves Japan, Japanese cultures and/or Japanese food to join us.
$55,000 - $65,000 a year
Quick Apply
Tastebud Concepts —New York, NY
Bachelor's degree in Hospitality Management or related field is a plus. Develop and implement strategies to maximize revenue and minimize costs.
$83,617 - $91,254 a year
Quick Apply
5d
Raul Avila Inc —New York, NY
Develop and implement strategies to meet sales targets. The ideal candidate will have a strong background in hospitality management, food service, and…
$3,500 - $4,000 a month
Quick Apply
4h
The Juilliard School —New York, NY
This new role will play a critical part in maintaining and enhancing student, faculty, staff, and external guests’ satisfaction. New York, NY 10023 (Required).
$67,700 - $70,000 a year
Paint 'N Pour —New York, NY
Must have or obtain Food Handler/Food Protection-certified and TIPS certification. You are responsible for profitability, expense control, inventory control,…
$45,000 - $50,000 a year
Quick Apply
I want to receive the latest job alert for restaurant manager in New York, NY
By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.